SWEET BLUEBERRY CREAM CHEESE PIE
This is a crowd pleaser. Easy to make, but needs to be chilled for several hours.
Provided by KAREN1961
Categories Desserts Pies Slab Pie Recipes
Time 3h55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Mix flour, pecans, and margarine in a bowl. Press dough into a 9x13-inch baking dish to form a crust.
- Bake in preheated oven until golden brown, about 30 minutes. Allow crust to cool completely.
- Meanwhile, heat blueberries, sugar, cornstarch, and 1 teaspoon lemon juice in a saucepan over medium heat until berries burst and juice thickens, about 10 minutes. Allow blueberry sauce to cool completely.
- Beat cream cheese until fluffy. Add sweetened condensed milk and blend well. Stir in 1/3 cup lemon juice. Pour cream cheese filling into cooled crust and spread blueberry sauce over cream cheese. Chill in refrigerator for at least 2 hours before serving.
Nutrition Facts : Calories 631.1 calories, Carbohydrate 79.1 g, Cholesterol 47.5 mg, Fat 33 g, Fiber 3.2 g, Protein 9.2 g, SaturatedFat 11.5 g, Sodium 277.9 mg, Sugar 59.7 g
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Temitope Yakub
[email protected]This recipe is a must-try for all blueberry lovers!
Stella Koemah
[email protected]I couldn't find fresh blueberries so I used frozen ones instead. The pie still turned out great!
Biswas Sapkta
[email protected]The filling was a bit too sweet for my taste.
Nate Worley
[email protected]My pie crust turned out a bit soggy. Not sure what I did wrong.
Leah Conley
[email protected]Not too shabby!
Sherman Johnson
[email protected]The step-by-step instructions made it easy for me to follow along. Even as a beginner, I was able to make this pie and it turned out great!
Kamran Ansar
[email protected]This pie is to die for! I'll be making it for all my future parties.
lucas mahoux
[email protected]This recipe is a keeper! Will definitely make it again.
Kweku Frimpong
[email protected]This pie was a hit at our party. Everyone kept asking for seconds.
Michael Anum
[email protected]I was skeptical about the combination of blueberries and cream cheese but I was proven wrong. The two flavors complemented each other perfectly. Definitely a keeper!
Joseph Munialo
[email protected]I think I found my new favorite pie recipe! It was easy to follow and the end result was stunning. Thanks for sharing!
Najim Mon
[email protected]Wow! My whole family was astounded by this recipe. The crust was flaky while the filling had a smooth and creamy texture. The combination of sweet blueberries and tangy cream cheese was divine.