Frozen desserts might not be all that great during the winter months, but just think of how great they'll taste when the weather gets warmer! Preparation time does not include the time it takes to freeze, freeze & refreeze the finished product.
Provided by Sydney Mike
Categories Frozen Desserts
Time 10m
Yield 5 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- Zest the orange, reserving some curls for garnish, & finely chopping 1 tablespoon of zest for the recipe.
- Cut the white pith from the orange, leaving just the flesh of the orange. Finely chop the flesh, keeping 1/2 cup to use.
- Combine cranberries, pineapple, sugar, orange pulp & the finely chopped zest.
- Process in batches in blender or food processor, until coarsely chopped [OR chop everything coarsely in a hand-operated chopper].
- Pour into metal bowl &, stir in Grand Marnier, if using it.
- Cover & freeze about 2 hours, or until frozen about 2" from the sides.
- Scrape down the frozen part, & beat with electric beater until uniform in texture.
- Return to freezer & then repeat the freezing/scraping/beating twice more.
- Freeze completely after last beating.
- To serve, spoon into dishes & garnish with a curl or two of orange zest.
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Hoorain Gular
[email protected]Overall, I'm extremely satisfied with this sorbet recipe. It's easy to make, delicious, and versatile. I highly recommend it to anyone looking for a refreshing and healthy dessert.
Sailor Roberts
[email protected]This sorbet is also vegan, which is a huge plus for me. It's so hard to find vegan desserts that are actually good, but this sorbet is definitely a winner.
ronajah williams
[email protected]I'm allergic to dairy, so I was thrilled to find this recipe. It's completely dairy-free and still so delicious. I can finally enjoy sorbet without having to worry about getting sick.
maropeng mpho
[email protected]This sorbet is the perfect dessert for holiday gatherings. It's light, refreshing, and not too heavy. I always get rave reviews when I serve it at Christmas and Thanksgiving.
kenshi and keisha
[email protected]This sorbet is so beautiful! The vibrant colors of the cranberries and pineapple make it a real showstopper. I love serving it in individual glasses with a scoop of vanilla ice cream on top.
Dana urban
[email protected]I love that this sorbet is a blank canvas for creativity. You can add different fruits, herbs, and spices to create your own unique flavors. I've tried adding ginger, mint, and even chocolate chips, and they all turned out great.
Velile Hoza
[email protected]This sorbet is a huge time-saver. It can be made in just a few minutes, so it's perfect for busy people who don't have a lot of time to spend in the kitchen.
Nathalie Gentizon
[email protected]This sorbet is very budget-friendly. The ingredients are all affordable and easy to find. It's a great dessert for those who are on a tight budget.
Amoakoaa Rebecca
[email protected]This sorbet is the perfect summer dessert. It's light, refreshing, and so easy to make. I love serving it at pool parties and barbecues.
Ish Jonathan
[email protected]I love that this sorbet is made with all-natural ingredients and has no added sugar. It's a great way to enjoy a sweet treat without sacrificing your health.
Celeste Encarnacion
[email protected]This sorbet is the perfect balance of sweet and tart. It's not too sweet, so you can enjoy it without feeling overwhelmed by sugar. And the tartness of the cranberries really cuts through the sweetness of the pineapple.
Maryam Maryam offical
[email protected]This was my first time making sorbet, and it turned out great! The recipe was easy to follow and the sorbet was delicious. I'm definitely going to try making other flavors.
Mohmmed KA
[email protected]I'm always looking for new and exciting desserts to serve at my parties, and this sorbet definitely fits the bill. It's unique, delicious, and always a crowd-pleaser.
strawberry nightcore
[email protected]This sorbet is a lifesaver for busy moms like me. It's so easy to make and can be thrown together in just a few minutes. My kids love it, and it's a great way to get them to eat their fruit.
Honest Makamure
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The sorbet was so easy to make and turned out perfectly. It's the perfect dessert for a hot summer day.
Arun Tuttle
[email protected]This sorbet is absolutely delicious! The flavors of the cranberries and pineapple really shine through, and the texture is smooth and creamy. I will definitely be making this again.
crazy boi lol am doggy
[email protected]I love that this sorbet is made with all-natural ingredients and has no added sugar. It's a great way to enjoy a sweet treat without feeling guilty!
Pelumi LensTee
[email protected]This sorbet was a huge hit at my summer party! The combination of cranberries and pineapple is so refreshing and delicious, and the sorbet is just the right amount of tart and sweet.