CRANBERRY MAPLE CARROTS
Make and share this Cranberry Maple Carrots recipe from Food.com.
Provided by Lennie
Categories Fruit
Time 25m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place carrots in a saucepan and cover with salted water; bring to a boil over high heat.
- Reduce heat to medium and boil for 3 to 4 minutes or until almost fork tender; drain well and set aside.
- In a large skillet, melt butter over medium-high heat, then add carrots to melted butter, along with the craisins.
- Cook, stirring frequently, for 3 to 5 minutes or until carrots begin to brown.
- Stir in maple syrup, then add ginger, rosemary, and salt and pepper.
- Cook until carrots are tender, shiny and caramelized.
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Anusha 20
[email protected]Overall, I thought this recipe was just okay. The carrots were cooked well, but the sauce was a little too sweet for my taste.
Fateh Khan
[email protected]I would not recommend this recipe. The carrots were tough and the sauce was too sweet.
Foyaz ullah
[email protected]This recipe is a waste of time. The carrots were bland and tasteless.
Nik Vast
[email protected]I followed the recipe exactly, but my carrots didn't turn out as good as I expected. I think I might have used the wrong type of carrots.
Sabina Timalsina
[email protected]These carrots were just okay. I thought they were a little too sweet for my taste.
Togixx Tgr
[email protected]I'm not sure what I did wrong, but my carrots turned out mushy. I think I cooked them for too long.
Pius Esiere
[email protected]These carrots are the perfect side dish for a holiday meal. They're festive and delicious!
Morie Pinder
[email protected]I'm always looking for new ways to cook carrots and this recipe is definitely a keeper. The carrots were tender and flavorful.
Syedaalishba Syedaalishba
[email protected]These carrots are a great side dish for any meal. They're easy to make and they always turn out delicious.
FreeWorld Love
[email protected]I've never been a big fan of carrots, but these were really good. The maple syrup and cranberries really made a difference.
Emily Dodds
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor.
Praveen harshana
[email protected]I made these carrots for a potluck and they were gone in minutes. Everyone loved them!
Gamer Clan
[email protected]These carrots are so easy to make and they taste amazing. I love the combination of cranberries and maple syrup.
Gina
[email protected]I've made these carrots several times now and they're always a crowd-pleaser. Even people who don't usually like carrots love them!
Chris Connite
[email protected]These carrots were a hit at our Thanksgiving dinner! They were sweet and savory, with a hint of maple that really made them special.