CROCK POT SWEET POTATO & BLACK BEAN STEW
Make and share this Crock Pot Sweet Potato & Black Bean Stew recipe from Food.com.
Provided by Lisa1
Categories Stew
Time 5h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a slow cooker.
- Cover and cook on LOW for 5 to 6 hours or until vegetables are tender.
- Add more salt if necessary and serve.
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selayya clay
[email protected]I'll definitely be making this stew again.
Cernatu
[email protected]This stew is a great way to use up leftover sweet potatoes and black beans.
Anne Kibugi
[email protected]I'm not a big fan of sweet potatoes, but I thought this stew was pretty good. The sweetness of the potatoes was balanced out by the other ingredients.
Chase Ortiz
[email protected]This stew is a good base recipe. I added some extra vegetables and spices to make it more flavorful.
MD RIEAD
[email protected]I thought this stew was just okay. It wasn't bad, but it wasn't anything special either.
Wisby Fertilien
[email protected]The stew was a little too watery for my liking.
Ekpereamaka Precious
[email protected]I found this stew to be a little too sweet for my taste.
Sonam Mahato
[email protected]I'm not sure if I did something wrong, but my stew turned out a little bland. Maybe I didn't add enough spices.
Beatrice Abuo
[email protected]This stew is a great way to get your daily dose of vegetables.
Chris Offical
[email protected]I love the smoky flavor of the paprika in this stew.
Fate Dubs
[email protected]This stew is so comforting and flavorful. It's the perfect meal for a cold winter day.
Georgi Ruschev
[email protected]This stew is a great make-ahead meal. I often make it on the weekend and then reheat it during the week for lunch or dinner. It's a great way to have a healthy and delicious meal on hand.
Magar Mahendra
[email protected]I love that this stew is so versatile. I've made it with different types of beans, vegetables, and spices. It's always delicious and it's a great way to clean out my fridge.
Cambell Lawrence
[email protected]I made this stew in my slow cooker and it turned out perfectly. The vegetables were tender and the broth was flavorful. I served it with cornbread and it was a delicious and satisfying meal.
Jacob Jones
[email protected]This stew is a great way to use up leftover sweet potatoes. I always have a few extra sweet potatoes lying around after Thanksgiving and this is a great way to use them up.
George Jacovides
[email protected]I'm not a huge fan of sweet potatoes, but I really enjoyed this stew. The sweetness of the potatoes is balanced out by the spices and the black beans add a nice protein boost.
Bonny Matrix
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal. It's always a hit.
Arlie O'Grady
[email protected]I love the combination of sweet potatoes and black beans in this stew. It's such a hearty and flavorful dish. I also appreciate that it's not too spicy, so my kids can enjoy it too.
Blessing Baby
[email protected]This crock-pot sweet potato black bean stew is a lifesaver! I'm a busy working mom and I don't always have time to cook elaborate meals. This stew is so easy to throw together in the morning and then I can just forget about it until dinnertime. It's