People may wonder when you found the time to make these crisp, flaky pinwheels-but they're really quite easy to do. And the filling is bursting with savory goodness and a touch of sweetness. -Marcia Kintz, South Bend, Indiana
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Unfold pastry. Combine mustard and honey; spread over pastry. Layer with spinach, cheese, walnuts and cranberries. Roll up jelly-roll style; cut into 12 slices. Place cut side down on an ungreased baking sheet., Bake at 400° until golden brown, 15-20 minutes. Freeze option: Freeze cooled appetizers in a freezer container. To use, reheat appetizers on a parchment-lined baking sheet in a preheated 400° oven until crisp and heated through.
Nutrition Facts : Calories 173 calories, Fat 10g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 167mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.
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Alanoud Alk
[email protected]I followed the recipe exactly and the pinwheels turned out perfectly. I'm so glad I tried this recipe!
Pedro Nieves
[email protected]These pinwheels were a bit too greasy for my taste.
Dj Raj
[email protected]I accidentally used too much salt in the dough and the pinwheels were too salty. I'll be more careful next time.
Abdulazeez audu
[email protected]I had a hard time finding cranberry sauce, so I used raspberry sauce instead. It worked out great!
Prince Nzelu
[email protected]These pinwheels were a bit too sweet for my taste, but my kids loved them.
Karmen Abrantes
[email protected]I'm not a big fan of brie, but I loved these pinwheels. The cranberry sauce really balanced out the flavor of the cheese.
Sameer Mehar
[email protected]These pinwheels are the perfect balance of sweet and savory. I can't get enough of them!
tamanna pradhan
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
Kirabo Joyce
[email protected]These pinwheels are so easy to make and they look so elegant. I'm definitely making them again for my next party.
Miss Kali
[email protected]I've made these pinwheels several times and they're always a crowd-pleaser.
Jaelynn Wyrick
[email protected]My family loved these cranberry brie pinwheels! They're the perfect appetizer for any occasion.
akogun donvincent
[email protected]I made these pinwheels for a work potluck and they were a total hit!
Jeffrey Daigle
[email protected]These pinwheels are perfect for a party or potluck. They're easy to transport and serve.
Md anowar Hossin
[email protected]I used a different type of cheese than the recipe called for and they still turned out great.
Fame Ness
[email protected]These cranberry brie pinwheels were a huge hit at my holiday party! They were so easy to make and everyone loved them.