Steps:
- 1. Heat oven to 350. Spray a 9" x 13" baking dish w/ cooking spray. In bowl, combine crabmeat, bread crumbs, celery, eggs, mayonnaise,2 tbsp butter, worcestershire sauce and 1/4 tsp pepper. Mix well.
- 2. Lay catfish on cutting board. Season w/ remaining pepper. Spread crabmeat mix equally down center of each fillet.
- 3. Starting at long end, roll up. Place seamside down in baking dish. Brush w/ remaining butter. Sprinkle w/ paprika. Bake 25-30 mins, or until fish flakes easily.
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Yeabkale Minwuyelet
[email protected]Overall, I thought this recipe was pretty good. The catfish was cooked well and the crabmeat stuffing was flavorful. I would definitely make this again.
Molson Mudi
[email protected]This recipe was a bit too complicated for me. I ended up overcooking the catfish and the crabmeat stuffing was too salty. I won't be making this again.
Tariq imran
[email protected]I've made this recipe several times and it's always a hit. The catfish is always flaky and moist, and the crabmeat stuffing is delicious. I highly recommend this recipe.
Apple Bahun
[email protected]This recipe is a great way to change up your usual catfish routine. The crabmeat stuffing adds a nice touch of flavor and the catfish is cooked perfectly. I will definitely be making this again.
Lav Carrera
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the catfish and the crabmeat stuffing. I will definitely be making this again for my next party.
Haseeb Anjum
[email protected]This recipe is a keeper! The catfish was cooked to perfection and the crabmeat stuffing was divine. I will definitely be making this again and again.
kelvin smith
[email protected]Not a fan of this recipe. The catfish was bland and the crabmeat stuffing was too salty. I won't be making this again.
Muneer Gujjar
[email protected]I love this recipe! It's a great way to use up leftover crabmeat. The catfish is always flaky and moist, and the crabmeat stuffing is flavorful and creamy. I always get compliments when I make this dish.
Izzy Morte Arcade_Of_Death
[email protected]This recipe was easy to follow and the catfish turned out great. The crabmeat stuffing was a bit bland, but I added some extra Old Bay seasoning and it was perfect. I will definitely be making this again.
Mustapha Omowunmi aminat
[email protected]The catfish was a bit dry, but the crabmeat stuffing was delicious. I think I would try a different method of cooking the catfish next time.
JI Ayaat
[email protected]I followed the recipe exactly and the catfish turned out perfectly. I was worried that the crabmeat stuffing would be too rich, but it was actually light and fluffy. I would definitely recommend this recipe.
Lorena Anguiano
[email protected]This recipe was a hit with my family! The catfish was flaky and moist, and the crabmeat stuffing was flavorful and creamy. I will definitely be making this again.