Provided by Jean Georges Vongerichten
Categories Lemon Crab Summer Bon Appétit
Number Of Ingredients 16
Steps:
- Lemon Aioli:
- Whisk egg yolk, garlic, lemon zest and juice, mustard, and a large pinch of salt in a medium bowl. Whisking constantly, slowly drizzle in oil, drop by drop at first, until aioli is thickened and smooth; season with salt and more lemon juice, if desired.
- Crab Toast:
- Toss crabmeat, fennel fronds, 1 chile, and 2 tbsp oil in a medium bowl. Season with salt; add more chile, if desired.
- Drizzle both sides of bread with remaining 4 tbsp oil; working in batches, toast in a large skillet over medium-high heat until golden brown, about 2 minutes per side.
- Spread each piece of toast with 1 tbsp aioli. Top with crabmeat; cut each toast into 4 pieces. Place a small dab of aioli in center of each piece; serve with lemon wedges. (Extra aioli can be used for dressings or dips.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Batrudin Ibrahim
i-batrudin47@gmail.comCan't wait to try this crab toast recipe this weekend!
Kuldeep Singh
s.kuldeep@gmail.comThis crab toast recipe is definitely going on my menu.
akande tokunboh
t_akande54@aol.comI'm always looking for new crab toast recipes, and this one looks like a winner.
Mirza Shaheryar
m-s75@yahoo.comCrab toast is one of my favorite dishes, and this recipe looks like a great one.
Sunni Reign
s_reign31@gmail.comThis recipe looks delicious! I'm adding it to my to-cook list.
Abdulgafar Ashisholojuro
a-a@hotmail.comI can't wait to try this crab toast recipe!
Rome Monday
r2@yahoo.comThis crab toast is perfect for a party or a special occasion.
Mnandy Maada
m.mnandy33@yahoo.comThis recipe is a must-try for any seafood lover.
Sheila Hughes
hughes-s82@gmail.comI love crab toast and this recipe is one of the best I've tried.
Boyisha Gordon
boyisha.gordon3@gmail.comYum! This crab toast is delicious.
Natorer Bonolota
natorer-bonolota91@hotmail.comThis crab toast is amazing! The flavors are perfect and the lemon aioli is to die for.
M.I.A
m.i.a29@hotmail.comI made this for a brunch party and it was a huge hit! Everyone loved the crab toast and the lemon aioli.
Autumn Anderson
autumn98@yahoo.comThis was my first time making crab toast, and it turned out great! The lemon aioli really made the dish.
Kkhokon kkhokon
kkhokon.kkhokon@yahoo.comI love this recipe! It's so easy to make and always turns out great. I usually double the recipe because it goes so fast.
Shehroz ali
ali.s@hotmail.comThis recipe is a keeper! The crab toast was delicious, and the lemon aioli was amazing. I will definitely be making this again.
Nellie Jewel
n-jewel16@hotmail.comI've made this crab toast several times now, and it's always a crowd-pleaser. It's easy to make and always turns out great.
Tayyaba Sarfraz
s_t83@hotmail.frThis crab toast was a hit at my last party! The lemon aioli was the perfect complement to the crab, and the bread was toasted to perfection.