ORZO WITH PARMESAN CHEESE
A lovely side dish -- from "What's For Dinner" by Maryana Vollstedt. (Note: if you find your orzo sticking to the bottom of the pan after cooking, just remove from the burner and place on a hotpad with the lid on -- let it sit about 5 minutes, then stir.)
Provided by vrvrvr
Categories Low Cholesterol
Time 28m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat melt butter.
- Add onion and garlic, saute until vegetables are soft, about 5 minutes.
- Stir in orzo.
- Add chicken stock and bring to a boil.
- Reduce heat to low and cook covered until liquid is absorbed, about 18 minutes.
- Add cheese, parsley, salt and pepper.
- Stir until cheese is melted.
- Serve.
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Mujtaba Ali Naqvi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Roni Ali
[email protected]I'm not a big fan of cheese, but I really enjoyed this dish. The cheese sauce is light and flavorful, and the orzo is cooked perfectly.
odbayr sodbayr
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Nicolette Mellet
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any occasion.
Nadeem Malik
[email protected]This dish is a great way to use up leftover orzo. It's also a great option for a potluck or picnic.
Enosh Quintus
[email protected]I love this recipe! It's so simple to make and it's always a crowd-pleaser.
Lala LJ6
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family and friends.
Brady Chatelain
[email protected]I made this for my family last night and it was a hit! Everyone loved the creamy cheese sauce and the orzo was cooked perfectly.
John Mcgonigle
[email protected]I'm not a huge fan of orzo, but I really enjoyed this dish. The cheese sauce is creamy and flavorful, and the peas add a nice touch of sweetness.
mrs mena
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Tik Tok LTD
[email protected]Yum!
Hassan Okesanjo
[email protected]This recipe is a keeper! It's simple, delicious, and perfect for a weeknight meal.
MD Morshed
[email protected]I was looking for a quick and easy side dish for my weeknight dinner, and this orzo with parmesan cheese fit the bill perfectly. It was ready in under 30 minutes and was a hit with my family.
Gameplus G
[email protected]This dish was easy to make and tasted delicious. My whole family loved it, even my picky kids.
Monirul Khan
[email protected]I'm not usually a fan of orzo, but this recipe changed my mind. The cheese sauce is creamy and rich, and the peas add a nice pop of color and sweetness.
Roohaan 223
[email protected]This orzo dish is a lifesaver on busy weeknights! It's simple and quick to make, yet incredibly flavorful and satisfying.