COUNTRY APPLE PRUNE CAKE

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Country Apple Prune Cake image

I live in an area where prunes are the main crop. And since my state is known for its apples, I feel this cake recipe really represents my region.

Provided by Taste of Home

Categories     Desserts

Time 1h35m

Yield 12-14 servings.

Number Of Ingredients 13

2 cups sugar
1-1/2 cups canola oil
3 large eggs
2 cups shredded peeled apples
3 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
2 cups pitted dried plums, chopped
1 package (12 ounces) pitted dried plums (prunes), chopped
1 cup chopped nuts
Confectioners' sugar

Steps:

  • In a large bowl, beat sugar, oil and eggs for 2 minutes at medium speed; blend in apples. Combine dry ingredients; gradually beat into egg mixture. Stir in plums and nuts. Spoon into a greased and floured 10-in. tube pan. , Bake at 325° for 1 hour and 20 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 15 minutes; invert onto wire rack to cool. , Just before serving, dust cake with confectioners' sugar.

Nutrition Facts : Calories 565 calories, Fat 30g fat (4g saturated fat), Cholesterol 46mg cholesterol, Sodium 366mg sodium, Carbohydrate 70g carbohydrate (39g sugars, Fiber 3g fiber), Protein 7g protein.

fatima Ali Nuhu
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This cake is a great way to use up leftover apples and prunes. It's also a delicious and healthy snack that's perfect for a fall afternoon.


Aamir King
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I made this cake for my family and they all loved it. It's a great cake for a special occasion or just a weeknight dessert.


Tascha Davis
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This is the best apple prune cake I've ever had! It's so moist and flavorful, and the apples and prunes are the perfect addition.


Waseem Iqbal
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I'm not a huge fan of cakes, but I really enjoyed this one. The apples and prunes added a nice touch of sweetness and tartness, and the cake was moist and flavorful.


The Village History
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This cake is perfect for a fall afternoon snack. It's warm and comforting, and the apples and prunes add a nice touch of sweetness.


Simona Brown
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I love the combination of apples and prunes in this cake. The cake is moist and flavorful, and the apples and prunes add a nice touch of sweetness and tartness.


Daniella Lamberth
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This cake is a great way to use up leftover apples and prunes. It's also a delicious and healthy snack.


Sarah Martin
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I've made this cake several times and it's always a winner. The perfect dessert for a fall gathering.


Zehara Yebale mist
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This cake is so easy to make and it always turns out perfectly. I love that I can use fresh or dried apples and prunes.


Kadija Marah
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I made this cake for a potluck and it was a hit! Everyone loved it, even the people who don't usually like prunes.


Sophia Lozano
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I'm not a huge fan of prunes, but I really enjoyed this cake. The apples and the spices balanced out the flavor of the prunes nicely.


mohammed gmd
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This is the best apple prune cake I've ever had! The cake is so moist and flavorful, and the apples and prunes are the perfect addition.


Tom Stephens
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I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful, and the apples and prunes added a nice touch of sweetness and tartness.


Abubakar Balarabe
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This apple prune cake was a delightful treat! The flavors of the apples and prunes blended perfectly, and the cake was moist and flavorful. I will definitely be making this again.