For more-generous portions, cook one hen per person. If you do, use two roasting pans, and double the other ingredients.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 1h5m
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Place hens in a roasting pan, breast sides up. Place 2 thyme sprigs and 1 lemon half in cavity of each hen. Loosen skin from breast, and place remaining thyme and the parsley underneath. Squeeze remaining lemon halves over hens. Rub butter all over hens. Season generously with salt and pepper.
- Roast hens, rotating pan halfway through, until skin turns golden brown and an instant-read thermometer inserted into the thickest part of the thigh registers 180 degrees, 45 to 50 minutes. Let stand 10 minutes. Cut hens in half lengthwise. Garnish with thyme sprigs, and serve with lemon wedges.
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Coraline Bustamante
[email protected]This recipe is a great way to cook chicken. The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Saw Aung
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
LYRIC Williams
[email protected]This recipe is easy to follow and the results are amazing. The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Linda dbw Foster
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Ashraf Md
[email protected]This recipe is a great way to cook chicken. The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Sajjad Deshi
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was delicious. I highly recommend this recipe.
Mughal Sab
[email protected]This recipe is easy to follow and the results are amazing. The chicken is moist and flavorful, and the sauce is delicious. I will definitely be making this again.
Davy Odwyer
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Danyl Khan
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again and again.
christain akunna
[email protected]I made this recipe last night and it was a hit! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mayal Zehra
[email protected]This is a great recipe! The chicken was moist and flavorful, and the lemon-herb sauce was delicious. I will definitely be making this again.