Corn with roasted chiles, creme fraiche, and cotija cheese.
Provided by Nesto
Categories Side Dish Vegetables Corn
Time 1h14m
Yield 4
Number Of Ingredients 13
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
- Cut poblano and serrano peppers in 1/2 from top to bottom; remove stems, seeds, and ribs. Place peppers with cut sides down onto the prepared baking sheet.
- Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Place blackened peppers into a bowl and tightly seal with plastic wrap. Allow peppers to steam as they cool, about 20 minutes. Remove and discard skins. Dice peppers.
- Heat oil in a large saucepan over medium-high heat. Add onions; cook and stir until softened, 5 to 7 minutes. Add garlic and serrano pepper; saute until fragrant, about 1 minute. Add corn, red pepper, and poblano pepper. Saute until corn is tender, 8 to 10 minutes. Season vegetable mixture with salt and pepper.
- Stir lime juice, butter, creme fraiche, and cilantro into the vegetable mixture. Transfer to a serving bowl and sprinkle with Cotija cheese.
Nutrition Facts : Calories 383.4 calories, Carbohydrate 41.5 g, Cholesterol 34.1 mg, Fat 23.9 g, Fiber 6.3 g, Protein 8.9 g, SaturatedFat 8.2 g, Sodium 247.8 mg, Sugar 8.4 g
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Adam Daaboul
[email protected]This was my first time making this dish and it turned out great! The corn was roasted perfectly and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.
Sri Edwards
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The corn is always perfectly roasted and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.
Beatrice Amoah
[email protected]This dish is amazing! The corn is roasted to perfection and the crema, cotija cheese, and roasted chiles add so much flavor. I highly recommend this recipe.
Tuya Mundgai
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles were the perfect complement. I will definitely be making this again.
Samuel Iqbal
[email protected]This dish is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. I will definitely be making this again and again.
Ethel Lusk
[email protected]I love this recipe! The corn is always roasted to perfection and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.
Angela Blaise
[email protected]This was my first time making this dish and it turned out great! The corn was roasted perfectly and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.
Shehan madusanka
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The corn is always perfectly roasted and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.
Juice Man
[email protected]This dish is amazing! The corn is roasted to perfection and the crema, cotija cheese, and roasted chiles add so much flavor. I highly recommend this recipe.
Ponkos Goswami
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles were the perfect complement. I will definitely be making this again.
Onyinyi Godwin
[email protected]This dish is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. I will definitely be making this again and again.
Sofia Bepary
[email protected]I love this recipe! The corn is always roasted to perfection and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.
Tommy Duckworth
[email protected]This was my first time making this dish and it turned out great! The corn was roasted perfectly and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.
Seema Gaihre
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The corn is always perfectly roasted and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.
Bh Ashik
[email protected]This dish is amazing! The corn is roasted to perfection and the crema, cotija cheese, and roasted chiles add so much flavor. I highly recommend this recipe.
Tinika Brightful
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles were the perfect complement. I will definitely be making this again.
Md Monim Rahaman
[email protected]This recipe is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. I will definitely be making this again and again.
Sami 111 Sami Rajpoot
[email protected]I made this dish for my family and they loved it! The corn was so flavorful and the roasted chiles added a nice kick. I will definitely be making this again.
Hstjd Hsiye6
[email protected]This recipe was a hit at my last dinner party! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.