CORN WITH ROASTED CHILES, CREME FRAICHE, COTIJA CHEESE

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Corn with Roasted Chiles, Creme Fraiche, Cotija Cheese image

Corn with roasted chiles, creme fraiche, and cotija cheese.

Provided by Nesto

Categories     Side Dish     Vegetables     Corn

Time 1h14m

Yield 4

Number Of Ingredients 13

1 small poblano pepper
1 small serrano pepper
3 tablespoons canola oil
½ onion, thinly sliced, or to taste
2 cloves garlic, finely chopped
8 ears corn, shucked and kernels removed
1 roasted red pepper, diced
salt and freshly ground black pepper to taste
1 lime, juiced
2 tablespoons cold unsalted butter
2 tablespoons creme fraiche
2 tablespoons finely chopped fresh cilantro
¼ cup grated Cotija cheese

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
  • Cut poblano and serrano peppers in 1/2 from top to bottom; remove stems, seeds, and ribs. Place peppers with cut sides down onto the prepared baking sheet.
  • Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Place blackened peppers into a bowl and tightly seal with plastic wrap. Allow peppers to steam as they cool, about 20 minutes. Remove and discard skins. Dice peppers.
  • Heat oil in a large saucepan over medium-high heat. Add onions; cook and stir until softened, 5 to 7 minutes. Add garlic and serrano pepper; saute until fragrant, about 1 minute. Add corn, red pepper, and poblano pepper. Saute until corn is tender, 8 to 10 minutes. Season vegetable mixture with salt and pepper.
  • Stir lime juice, butter, creme fraiche, and cilantro into the vegetable mixture. Transfer to a serving bowl and sprinkle with Cotija cheese.

Nutrition Facts : Calories 383.4 calories, Carbohydrate 41.5 g, Cholesterol 34.1 mg, Fat 23.9 g, Fiber 6.3 g, Protein 8.9 g, SaturatedFat 8.2 g, Sodium 247.8 mg, Sugar 8.4 g

Adam Daaboul
daabouladam24@yahoo.com

This was my first time making this dish and it turned out great! The corn was roasted perfectly and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.


Sri Edwards
sri@gmail.com

I've made this recipe several times and it's always a crowd-pleaser. The corn is always perfectly roasted and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.


Beatrice Amoah
beatrice_amoah@gmail.com

This dish is amazing! The corn is roasted to perfection and the crema, cotija cheese, and roasted chiles add so much flavor. I highly recommend this recipe.


Tuya Mundgai
m@gmail.com

I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles were the perfect complement. I will definitely be making this again.


Samuel Iqbal
iqbal-s@yahoo.com

This dish is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. I will definitely be making this again and again.


Ethel Lusk
e@yahoo.com

I love this recipe! The corn is always roasted to perfection and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.


Angela Blaise
angela_blaise0@hotmail.com

This was my first time making this dish and it turned out great! The corn was roasted perfectly and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.


Shehan madusanka
m_shehan47@yahoo.com

I've made this recipe several times and it's always a crowd-pleaser. The corn is always perfectly roasted and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.


Juice Man
juice.m@gmail.com

This dish is amazing! The corn is roasted to perfection and the crema, cotija cheese, and roasted chiles add so much flavor. I highly recommend this recipe.


Ponkos Goswami
goswami.ponkos@yahoo.com

I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles were the perfect complement. I will definitely be making this again.


Onyinyi Godwin
gonyinyi@gmail.com

This dish is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. I will definitely be making this again and again.


Sofia Bepary
s-bepary61@hotmail.com

I love this recipe! The corn is always roasted to perfection and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.


Tommy Duckworth
duckworth-t67@aol.com

This was my first time making this dish and it turned out great! The corn was roasted perfectly and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.


Seema Gaihre
g_seema@hotmail.com

I've made this recipe several times and it's always a crowd-pleaser. The corn is always perfectly roasted and the crema, cotija cheese, and roasted chiles add the perfect amount of flavor. I highly recommend this recipe.


Bh Ashik
b-a29@hotmail.com

This dish is amazing! The corn is roasted to perfection and the crema, cotija cheese, and roasted chiles add so much flavor. I highly recommend this recipe.


Tinika Brightful
tinika.brightful@aol.com

I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles were the perfect complement. I will definitely be making this again.


Md Monim Rahaman
m@yahoo.com

This recipe is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. I will definitely be making this again and again.


Sami 111 Sami Rajpoot
sami152@hotmail.com

I made this dish for my family and they loved it! The corn was so flavorful and the roasted chiles added a nice kick. I will definitely be making this again.


Hstjd Hsiye6
hsiye6.hstjd@hotmail.com

This recipe was a hit at my last dinner party! The corn was perfectly roasted and the crema, cotija cheese, and roasted chiles added the perfect amount of flavor. I will definitely be making this again.