CONFETTI CASSEROLE
To create this comforting casserole, I used a recipe from the cookbook that came with my first slow cooker but added more of the ingredients we love. I like to serve it with fresh bread from my bread maker. -Joy Vincent, Newport, North Carolina
Provided by Taste of Home
Categories Dinner
Time 8h20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook the beef, onion and garlic powder over medium heat until meat is no longer pink and onion is tender, 5-7 minutes, breaking beef into crumbles; drain., In a 3-qt. slow cooker, layer the potatoes, carrots, beans and corn. Top with beef mixture. Pour tomatoes over the top. Cover and cook on low until potatoes are tender, 8-10 hours.
Nutrition Facts : Calories 320 calories, Fat 9g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 287mg sodium, Carbohydrate 43g carbohydrate (10g sugars, Fiber 5g fiber), Protein 18g protein. Diabetic Exchanges
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Mobeen Karamat
[email protected]I'm gluten-free and I was able to make this casserole with gluten-free pasta! It turned out great.
Hafeez Hafeez
[email protected]This casserole was a bit too cheesy for my taste, but it was still good.
sachini virajini
[email protected]I'm not a vegetarian, but I really enjoyed this vegetarian casserole! The flavors were delicious and the texture was perfect.
Longido Tweheyo
[email protected]This casserole was a bit too spicy for my taste, but I still enjoyed it.
Murat Bey
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved the unique flavors and the colorful presentation.
Beautiful Woman
[email protected]This casserole was a bit too salty for my taste, but it was still good.
Abdulsatar Yousafzai
[email protected]I'm not sure what went wrong, but my casserole didn't turn out well. It was too dry and the flavors were bland.
tonya heart
[email protected]This casserole was easy to make and it turned out delicious! I will definitely be making it again.
alnd Behjat
[email protected]I'm not a big fan of casseroles, but this one was really good! The flavors were well-balanced and the texture was perfect.
Shahid Koko
[email protected]This confetti casserole is the perfect dish for a special occasion! It's so colorful and festive.
Ausaf Abbasi
[email protected]I made this casserole for a party and it was a huge success! Everyone loved it.
Patrick Perry
[email protected]This casserole was a bit too cheesy for my taste, but it was still good.
Prasiddha Dhakal
[email protected]I followed the recipe exactly and my casserole turned out perfectly! I will definitely be making this again.
Nfajo Maxwell
[email protected]This casserole was a little bland for my taste, but it was still a good recipe.
Ramjan Bepari
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The flavors and textures were amazing.
Errol Anthony Hazel
[email protected]This casserole was so easy to make and it turned out so well! I used a gluten-free pasta and it was still delicious.
Studio Felicity
[email protected]I made this confetti casserole for a potluck and it was gone in minutes! Everyone loved it.
anab adow
[email protected]This confetti casserole was a hit with my family! The colors were so vibrant and the flavors were delicious. I will definitely be making this again.