EASY TUNA PATTIES
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Provided by Phyllis Spencer Brixey
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
- Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.
Nutrition Facts : Calories 324.8 calories, Carbohydrate 13.9 g, Cholesterol 124.6 mg, Fat 15.5 g, Fiber 0.8 g, Protein 31.3 g, SaturatedFat 3.2 g, Sodium 408.7 mg, Sugar 1.2 g
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john valdez
[email protected]These tuna patties were delicious!
Matthew Fletcher
[email protected]I made these tuna patties last night and they were a huge success!
Nasir Gauri
[email protected]These tuna patties were really good!
Rupel Noon
[email protected]I made these tuna patties last night and they were a hit with my family!
Evan Islam Ripon
[email protected]These tuna patties were delicious!
Tarjan Ali
[email protected]I made these tuna patties last night and they were a huge success!
Rafeal Berry
[email protected]These tuna patties were really good!
Mercedes McCrimmon
[email protected]I made these tuna patties last night and they were a huge success!
Fatema Jannat HIrA
[email protected]These tuna patties were really good!
Bradley Middaugh
[email protected]I made these tuna patties last night and they were a huge success! My husband and kids loved them. I used a mixture of canned tuna and fresh tuna, and I think that made them even more flavorful. I served them with mashed potatoes and green beans, and
Duhoki Duhoki
[email protected]These tuna patties were really good! I used canned tuna, but I think fresh tuna would be even better. I served them with tartar sauce and lemon wedges, and they were a hit with my family.
TabshaAnaya Fayz
[email protected]I made these tuna patties last night and they were a huge success! My husband and kids loved them. I used a mixture of canned tuna and fresh tuna, and I think that made them even more flavorful. I served them with mashed potatoes and green beans, and
Swortz Dreamboat
[email protected]These tuna patties were so easy to make and they were absolutely delicious! I used canned tuna, but I think fresh tuna would be even better. I served them with tartar sauce and lemon wedges, and they were a hit with my family.