COCONUT WAFFLES
So tender they almost melt in your mouth, these waffles have a hint of coconut flavor in every bite. We like to top the golden stack with whipped cream and a drizzle of chocolate sauce for an indulgent morning treat.
Provided by Taste of Home
Time 20m
Yield 8 waffles.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the eggs, coconut milk, butter and extract. Stir into dry ingredients just until moistened. Fold in coconut., Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve desired amount of waffles with whipped cream and chocolate topping., To freeze waffles, arrange waffles in a single layer on baking sheets. Freeze overnight or until firm. Transfer to a resealable plastic freezer bag. Waffles may be frozen for up to 2 months., To use frozen waffles: Reheat waffles in a toaster. , Serve with chocolate topping and whipped cream.
Nutrition Facts : Calories 706 calories, Fat 48g fat (36g saturated fat), Cholesterol 204mg cholesterol, Sodium 569mg sodium, Carbohydrate 59g carbohydrate (13g sugars, Fiber 3g fiber), Protein 13g protein.
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Rupa Gurung
[email protected]I've never had coconut waffles before, but I'm glad I tried this recipe. They were really good! The coconut flavor was subtle and not overpowering.
Kenzie Craigen
[email protected]I made these waffles for a special occasion breakfast and they were a big hit! Everyone loved the coconut flavor and they were so light and fluffy.
Waqt Al Sheroucq trading
[email protected]These waffles are a fun and easy way to change up your breakfast routine. They're delicious and the coconut flavor is a nice touch.
Prince Studio
[email protected]I wasn't a big fan of these waffles. The coconut flavor was too strong for my taste. I think I'll stick to my regular waffle recipe.
Anita Khadka
[email protected]These waffles are perfect for a tropical-themed breakfast or brunch. They're light and fluffy, with a subtle coconut flavor. I served them with fresh pineapple and mango, and they were delicious.
AKACU Africa
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they taste amazing. I love the coconut flavor.
Gertrude Vundla
[email protected]These waffles are a great way to start the day! They're filling and satisfying, with a delicious coconut flavor. I like to serve them with fresh fruit and honey.
Ahmed Yonis
[email protected]I was disappointed with these waffles. They were dry and didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Bajindra Chaudhary
[email protected]My kids loved these waffles! They're light and fluffy, with just the right amount of coconut flavor. I'll definitely be adding them to our regular breakfast rotation.
pagelmunda786 pagelmunda786
[email protected]These waffles were easy to make and turned out great! I added a little bit of vanilla extract to the batter and they were perfect.
Idrees Bukhari
[email protected]I wasn't sure what to expect from coconut waffles, but I was pleasantly surprised! They're really tasty and have a unique flavor. I'll definitely be making these again.
Diana Moreen Mwaniki
[email protected]I made these waffles for breakfast this morning and they were so good! The coconut flavor is subtle but definitely there. I served them with fresh fruit and maple syrup, and they were perfect.
Ibrahim Peckham
[email protected]These waffles were a hit with my family! They're light and fluffy, with a delicious coconut flavor. I'll definitely be making them again.