COCONUT-MACADAMIA NUT BRITTLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coconut-Macadamia Nut Brittle image

Treat your guests with these nutty candies - perfect for a dessert.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 32

Number Of Ingredients 8

2 cups sugar
1 cup light corn syrup
1 cup chopped macadamia nuts, toasted
3/4 cup flaked coconut, toasted
1/2 cup chopped dried pineapple
3 tablespoons butter, cut into pieces
1 teaspoon baking soda
1 teaspoon vanilla

Steps:

  • Grease 17x12-inch half-sheet pan or 15x10x1-inch pan with butter.
  • In large microwavable bowl, mix sugar and corn syrup. Cover with microwavable plastic wrap; microwave on High 4 minutes. Uncover; microwave 7 to 8 minutes or until light golden brown. Stir in nuts, coconut and pineapple. Microwave 1 minute longer or until boiling. Stir in 3 tablespoons butter, the baking soda and vanilla.
  • Immediately pour into pan and spread evenly with lightly greased offset spatula. Cool 1 hour or until completely cooled. Break into 2-inch pieces. Store tightly covered at room temperature.

Nutrition Facts : Calories 134, Carbohydrate 24 g, Fat 1, Fiber 1 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 65 mg

Hasif Rahman
[email protected]

I've made this brittle several times and it always turns out perfectly. It's a great recipe to have on hand for any occasion.


Happy World1
[email protected]

This brittle is the perfect balance of sweet and salty. It's the perfect treat to satisfy your cravings.


Jose Gamino
[email protected]

I'm not a huge fan of coconut, but I absolutely love this brittle. The macadamia nuts and the caramel are the perfect combination.


TANVIR AHMED SHAIKAT
[email protected]

This is the best coconut macadamia nut brittle recipe I've ever tried. It's so flavorful and the texture is perfect. I highly recommend this recipe to anyone looking for a delicious and easy-to-make treat.


Nicole 06
[email protected]

I'm so impressed with this recipe. It's so easy to follow and the results are amazing. I will definitely be making this brittle again and again.


Liam Dowden
[email protected]

This brittle is so addictive. I can't stop eating it. I've already made it twice this week.


IQra Yousufzai
[email protected]

I made this brittle for my family and they all loved it. Even my picky eater couldn't get enough of it.


Muhammed Kamran
[email protected]

This brittle is the perfect gift for any occasion. It's sure to be a hit with everyone who receives it.


Ara
[email protected]

I love the combination of coconut and macadamia nuts in this brittle. It's the perfect balance of sweet and salty.


David Lucky
[email protected]

This brittle is so easy to make. I was able to make it in under 30 minutes.


Sharon Duty
[email protected]

I'm so glad I found this recipe. It's now my go-to recipe for coconut macadamia nut brittle.


Somrat
[email protected]

This is the best coconut macadamia nut brittle I've ever had. It's so flavorful and addictive.


Okojie Sheddy
[email protected]

I made this brittle for a party and it was a huge hit! Everyone loved it.


Zachariah Williams
[email protected]

This coconut macadamia nut brittle is the perfect treat for any occasion. It's easy to make and so delicious!