A neighbor gave me this recipe when we first moved to this small town, saying it dated back to the 1800s and everybody in the area made it. I soon discovered why when I took a taste...and I'm not a fruitcake fan! -Lorraine Groh, Ferryville, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extract. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with orange juice. Stir in the candied fruit, coconut, raisins and nuts., Press into a greased and waxed paper-lined 10-in. tube pan. Bake at 300° for 80-90 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. If desired, dust with confectioners' sugar and sprinkle candied fruit or nuts.
Nutrition Facts :
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Tanish Kaushal
[email protected]This cake was a waste of time and ingredients.
Ector Lii
[email protected]Avoid this recipe at all costs. The cake was a complete failure.
Kaya King
[email protected]This cake was a disaster. It turned out dense and dry, and the coconut and pineapple flavors were barely there.
Saqib Afridi
[email protected]This was the worst cake I've ever had. The coconut and pineapple flavors were overpowering and the cake was like a brick.
MADE IN 1947
[email protected]I would not recommend this cake. The coconut and pineapple flavors were artificial and the cake was very dry.
robinnet kisakye
[email protected]This cake was just okay. The coconut and pineapple flavors were there, but the cake was a bit dry.
Wame Rachobo
[email protected]This cake was a little too sweet for me, but the coconut and pineapple flavors were good.
Ronna Lama
[email protected]I'm not a big fan of fruitcake, but this one was actually pretty good. The coconut and pineapple flavors were nice.
Roki Rokiking
[email protected]This cake was a hit at my party! Everyone loved the coconut and pineapple flavors.
Madison Alexis
[email protected]I loved this cake! The coconut and pineapple flavors were so good together. The cake was also very moist.
Mahesh Nepali
[email protected]This cake was delicious! The coconut and pineapple flavors were perfect together, and the cake was moist and flavorful. I would definitely make this cake again!
Shannon Mason
[email protected]This cake was a bit too dense for my taste, but the flavor was good. The coconut and pineapple flavors were nice, but I think I would have preferred a lighter cake.
Mommyppgreen
[email protected]I wasn't sure what to expect from this cake, but I was pleasantly surprised. The coconut and pineapple flavors were subtle but delicious, and the cake was moist and dense. I would definitely make this cake again!
Shahen Mhamad
[email protected]This was the first time I've ever made a fruitcake, and I was really impressed with how it turned out. The cake was moist and flavorful, and the coconut and pineapple flavors were perfect together. I will definitely be making this cake again!
krishna rokaya
[email protected]This cake was delicious! I made it for a Christmas party and it was a huge hit. Everyone loved the coconut and pineapple flavors. The cake was also very moist and flavorful. I will definitely be making this cake again!
Legitimate lemon
[email protected]This coconut fruitcake was a bit too sweet for my taste, but other than that, it was a good cake. The texture was nice and moist, and the coconut flavor was prominent. I think next time I'll try using less sugar.
hamed noogidari
[email protected]I've made this coconut fruitcake several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the tropical flavors, and the cake is always so moist. I highly recommend this recipe!
Nomi Rajput
[email protected]This coconut fruitcake was a delightful treat! The flavors of coconut and pineapple blended perfectly, and the cake was moist and dense. I added some chopped walnuts for extra texture, and they really complemented the other ingredients. My family lov