CLASSIC DENVER OMELETTE
This Classic Denver Omelette brings it all together with sweet bell peppers, onions, smoked ham and gooey melted cheddar cheese.
Provided by Beth Pierce
Categories Eggs
Time 20m
Number Of Ingredients 11
Steps:
- 1. Heat olive oil in skillet over medium heat. Add onion and peppers. Cook over medium heat for 4-5 minutes or until vegetables start browning on edges. Add ham and cook for another 1-2 minutes. Remove from heat, cover and keep warm.
- 2. Whisk eggs, egg whites and water,
- 3. Heat 1 tablespoon of butter in 8 inch non stick skillet over medium low heat. Add half the egg mixture to pan. Cover the pan and cook until the eggs set approximately 2-3 minutes. Add 1/4 cup cheese, turn off the burner and allow the cheese to melt. Add half the veggies and fold the omelette closed bringing one side over the other.
- 4. Repeat procedure with the rest of the egg mixture, cheese and veggies.
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Cristina Depnag
[email protected]This omelette is a great way to start your day. It's filling and delicious.
Khan 14
[email protected]This omelette is a great way to get your kids to eat eggs. I added some chopped cheese to mine and they loved it.
Tarique Shafuque
[email protected]I added some chopped bacon to my omelette and it was delicious. The bacon added a bit of smokiness and flavor.
Uros Culic
[email protected]This omelette is a great way to use up leftover ham. I added some chopped ham to mine and it was delicious.
Rihab Ali
[email protected]I've made this omelette several times and it always turns out great. It's a great recipe to have on hand for a quick and easy breakfast.
Mell Eastwood
[email protected]This omelette is a bit time-consuming to make, but it's worth it. It's so delicious and fluffy.
Armaghan Kakar
[email protected]I made this omelette for my husband and he loved it. He said it was the best omelette he's ever had.
MonkeyD luffy
[email protected]I'm a vegetarian so I used tofu instead of eggs. It turned out great! The tofu was nice and fluffy.
rosa McManus
[email protected]This omelette is a great way to get your kids to eat vegetables. I added some chopped carrots and celery to mine and they ate it right up.
Onyx Cresnhsaw
[email protected]I added some chopped green peppers to my omelette and it was delicious. It added a bit of crunch and flavor.
Sahina Akther
[email protected]This omelette was a bit too greasy for my taste. I think I'll use less butter next time.
Nasser Alamry
[email protected]I made this omelette for my family and they loved it. It's a great recipe for a quick and easy breakfast.
Yadimbi 77
[email protected]I followed the recipe exactly and my omelette turned out great. It was fluffy and cooked evenly.
Alyssa Dutter
[email protected]This omelette was a bit bland for my taste. I added some salt and pepper and it was much better.
Keith Kiwanuka
[email protected]I'm not a big fan of omelettes, but this one was really good. The cheese and ham were a great combination.
Michael Matonkole
[email protected]This omelette is a great way to use up leftover vegetables. I added some chopped spinach and mushrooms to mine and it was delicious.
Frank Patania
[email protected]I love this omelette! It's my go-to breakfast when I'm in a hurry. It's quick and easy to make, and it's always delicious.
Rabina Islam
[email protected]I've made this omelette several times and it's always a hit. It's so easy to make and it's always delicious.
Rajpot Badshah
[email protected]This omelette was delicious! I used sharp cheddar cheese and it was the perfect addition. I will definitely be making this again.