CLASSIC DENVER OMELETTE

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This Classic Denver Omelette brings it all together with sweet bell peppers, onions, smoked ham and gooey melted cheddar cheese.

Provided by Beth Pierce

Categories     Eggs

Time 20m

Number Of Ingredients 11

1 Tbsp olive oil
1/4 c onion finely chopped
1/2 red pepper finely diced
1/2 green pepper finely diced
5 slices lean ham chopped (about 4 ounces)
4 whole large eggs
4 egg whites
2 Tbsp cool water
2 Tbsp butter
1/2 c shredded white cheddar cheese
salt and pepper to taste

Steps:

  • 1. Heat olive oil in skillet over medium heat. Add onion and peppers. Cook over medium heat for 4-5 minutes or until vegetables start browning on edges. Add ham and cook for another 1-2 minutes. Remove from heat, cover and keep warm.
  • 2. Whisk eggs, egg whites and water,
  • 3. Heat 1 tablespoon of butter in 8 inch non stick skillet over medium low heat. Add half the egg mixture to pan. Cover the pan and cook until the eggs set approximately 2-3 minutes. Add 1/4 cup cheese, turn off the burner and allow the cheese to melt. Add half the veggies and fold the omelette closed bringing one side over the other.
  • 4. Repeat procedure with the rest of the egg mixture, cheese and veggies.

Cristina Depnag
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This omelette is a great way to start your day. It's filling and delicious.


Khan 14
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This omelette is a great way to get your kids to eat eggs. I added some chopped cheese to mine and they loved it.


Tarique Shafuque
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I added some chopped bacon to my omelette and it was delicious. The bacon added a bit of smokiness and flavor.


Uros Culic
uros.c48@gmail.com

This omelette is a great way to use up leftover ham. I added some chopped ham to mine and it was delicious.


Rihab Ali
rihab.a@gmail.com

I've made this omelette several times and it always turns out great. It's a great recipe to have on hand for a quick and easy breakfast.


Mell Eastwood
e35@gmail.com

This omelette is a bit time-consuming to make, but it's worth it. It's so delicious and fluffy.


Armaghan Kakar
kakar_armaghan@yahoo.com

I made this omelette for my husband and he loved it. He said it was the best omelette he's ever had.


MonkeyD luffy
lm84@yahoo.com

I'm a vegetarian so I used tofu instead of eggs. It turned out great! The tofu was nice and fluffy.


rosa McManus
rosa@yahoo.com

This omelette is a great way to get your kids to eat vegetables. I added some chopped carrots and celery to mine and they ate it right up.


Onyx Cresnhsaw
onyx@aol.com

I added some chopped green peppers to my omelette and it was delicious. It added a bit of crunch and flavor.


Sahina Akther
a@hotmail.com

This omelette was a bit too greasy for my taste. I think I'll use less butter next time.


Nasser Alamry
n_alamry50@hotmail.com

I made this omelette for my family and they loved it. It's a great recipe for a quick and easy breakfast.


Yadimbi 77
7yadimbi@gmail.com

I followed the recipe exactly and my omelette turned out great. It was fluffy and cooked evenly.


Alyssa Dutter
dutteralyssa68@hotmail.com

This omelette was a bit bland for my taste. I added some salt and pepper and it was much better.


Keith Kiwanuka
keith_kiwanuka@yahoo.com

I'm not a big fan of omelettes, but this one was really good. The cheese and ham were a great combination.


Michael Matonkole
m@hotmail.fr

This omelette is a great way to use up leftover vegetables. I added some chopped spinach and mushrooms to mine and it was delicious.


Frank Patania
frankpatania47@hotmail.com

I love this omelette! It's my go-to breakfast when I'm in a hurry. It's quick and easy to make, and it's always delicious.


Rabina Islam
rabina.islam98@gmail.com

I've made this omelette several times and it's always a hit. It's so easy to make and it's always delicious.


Rajpot Badshah
badshah_r@aol.com

This omelette was delicious! I used sharp cheddar cheese and it was the perfect addition. I will definitely be making this again.