CINNAMON ROLL POKE CAKE RECIPE BY TASTY
Here's what you need: white cake mix, butter, brown sugar, vanilla, cinnamon, sweetened condensed milk, whipped topping
Provided by Hannah Williams
Categories Desserts
Yield 12 servings
Number Of Ingredients 7
Steps:
- Prepare white cake mix according to the box instructions and bake according to the 9x13 inch (22cm x 33cm) dish instructions.
- In a bowl, mix the butter, sugar, vanilla, cinnamon, and condensed milk until smooth.
- With the end of a wooden spoon, poke 24 holes in the cooled white cake.
- Pour the butter mixture over the cake, smoothing it out into the holes. Cover with a layer of whipped topping.
- Chill for 4 hours.
- Slice cake and serve.
- Enjoy!
Nutrition Facts : Calories 315 calories, Carbohydrate 41 grams, Fat 16 grams, Fiber 0 grams, Protein 1 gram, Sugar 29 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Leggs Johannes Mushelelo
[email protected]This cake was amazing! It was so easy to make and tasted delicious. I will definitely be making this again.
Md Moktar
[email protected]I'm not a huge fan of cinnamon rolls, but this cake was still really good. The cream cheese frosting was especially delicious.
ABDUR RAHIM nice song
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover cinnamon rolls.
Rehmat Bugti
[email protected]This cake was delicious! I loved the cinnamon roll flavor and the cream cheese frosting was the perfect complement.
Ramees video center
[email protected]Overall, I thought this cake was pretty good. It was easy to make and tasted good. I would definitely make it again.
Natalie Falls
[email protected]This cake was a bit dry. I think I would add some more milk or butter to the batter next time.
Valerie Holder
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Adnan Hamza
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
mark green
[email protected]I'm not a huge fan of cinnamon rolls, but this cake was still really good. The cream cheese frosting was especially delicious.
Jerrion Francisco
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover cinnamon rolls.
Udddin Azam
[email protected]This cake was delicious! I loved the cinnamon roll flavor and the cream cheese frosting was the perfect complement.
noor sitara
[email protected]Overall, I thought this cake was pretty good. It was easy to make and tasted good. I would definitely make it again.
Raymond Harrow
[email protected]This cake was a bit dry. I think I would add some more milk or butter to the batter next time.
Md. Saju molla
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
SK RIYAD KHAN
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Holdweight Thomas
[email protected]I made this cake for my family and they loved it! It was gone in no time. I will definitely be making this cake again.
Arif Shekh
[email protected]This cake was amazing! The cinnamon roll flavor was spot on and the cream cheese frosting was so light and fluffy. I highly recommend this recipe.
hthr1974
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Poppie Ward
[email protected]This cinnamon roll poke cake was a huge hit at my party! It was so easy to make and tasted delicious. I will definitely be making this again.