CINNAMON RICE PUDDING
creamy and full of flavor, I love cinnamon and nutmeg so feel free to cut the amount if you would prefer.
Provided by deborah.junger
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Boil water and a pinch of salt.
- add rice, stir, reduce heat, cover and simmer for 18 minutes (dont peak).
- in a separate pot add 1 1/2 cups milk, sugar and a pinch of salt and cinnamon sticks.
- on low heat dissolve sugar in to milk stirring constantly, be careful not to burn the milk.
- add cooked rice to milk mixture and cook over medium heat for 15-20 minutes or until thick and creamy in consistency.
- in measuring cup combine 1/2 cup of milk, vanilla, egg (beaten) cinnamon and nutmeg.
- remove pot from heat and remove cinnamon sticks.
- add a small amount of the rice mixture to the measuring cup mixture (as to not scramble the egg) then pour the measuring cup mixture into the remaining rice mixture.
- Fold in raisins (if desired) and butter.
- pour in to dessert cups and cover with plastic wrap tightly so a film does not form and refrigerate.
- you can serve chilled or warm what ever your desire.
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Oyebamiji Ayoade
[email protected]This recipe is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Toni Bry
[email protected]I'm not sure what I did wrong, but my rice pudding turned out lumpy. Maybe I didn't stir it enough?
Miroj Tamang
[email protected]This rice pudding is a perfect way to end a meal. It's light and refreshing, and the cinnamon flavor is just right.
Yeishua Nieves
[email protected]I highly recommend this recipe. It's easy to make and the results are amazing.
DBsha Thapa
[email protected]This recipe is a must-try for any rice pudding lover!
Javic Ashley
[email protected]This is the best rice pudding I've ever had!
Robina Vincent
[email protected]I love this rice pudding! It's so creamy and flavorful.
Jamil Robles
[email protected]This rice pudding is the perfect dessert for a special occasion. It's elegant and delicious.
Khan Achakzai
[email protected]I'm so glad I found this recipe! I've been looking for a good cinnamon rice pudding recipe for a long time. This one is definitely a winner.
Ethan Mobbs
[email protected]This recipe was easy to follow and the rice pudding turned out great! I used brown rice instead of white rice and it worked perfectly.
Cron Rashid
[email protected]I was a bit skeptical about trying this recipe because I'm not a big fan of rice pudding. But I was pleasantly surprised! The pudding was light and fluffy, and the cinnamon flavor was subtle but noticeable.
Xxxwz Ali
[email protected]This recipe is a keeper! The rice pudding was smooth, creamy, and had just the right amount of sweetness. I will definitely be making it again.
Jessica Ishea
[email protected]I've tried many rice pudding recipes, but this one is definitely my favorite. It's so easy to make and always comes out perfect.
diazxx jozef
[email protected]This rice pudding was a hit with my family! I loved the creamy texture and the hint of cinnamon. It was the perfect comfort food on a cold night.