CINNAMON GRIDDLE CAKES
A yummy and simple breakfast food, and a simple substitute to making cinnamon rolls. Delicious cinnamon biscuits that are baked on the griddle!
Provided by Emily C.
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 25m
Yield 8
Number Of Ingredients 13
Steps:
- In a medium bowl, combine flour, sugar, salt, baking powder and cinnamon.
- In a separate large bowl, beat together eggs, milk, corn syrup, butter and vanilla extract. Stir in the flour mixture.
- Heat a lightly oiled griddle or frying pan over medium low heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
- While pancakes are cooking, mix the icing. Combine confectioners' sugar, vanilla extract and enough milk to make a liquid frosting. Drizzle frosting on hot pancakes before serving.
Nutrition Facts : Calories 330.4 calories, Carbohydrate 59.5 g, Cholesterol 64.3 mg, Fat 7.9 g, Fiber 1.1 g, Protein 5.2 g, SaturatedFat 4.5 g, Sodium 401.1 mg, Sugar 37.5 g
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Jr Arroyo
[email protected]I highly recommend this recipe. These griddle cakes are delicious, easy to make, and versatile. You will not be disappointed.
Dan Thang
[email protected]These griddle cakes are great for meal prep. I make a big batch on the weekend and then reheat them throughout the week. They are a quick and easy breakfast or snack.
Joshua Arber
[email protected]These griddle cakes are versatile. You can serve them with your favorite toppings. I love them with butter and syrup, but they are also good with fruit or whipped cream.
Saifalam Alam
[email protected]The recipe is very easy to follow. I love that it includes step-by-step instructions and pictures.
Faqeer Mashwani
[email protected]These griddle cakes are so fluffy and moist. I love the way they melt in my mouth. They are the perfect comfort food.
Yuhang Tmg
[email protected]My kids loved these griddle cakes! They are the perfect size for little hands and they are not too sweet. I will definitely be making these again.
Jayden Davis
[email protected]These griddle cakes are perfect for fall. The cinnamon flavor is warm and inviting. I love serving them with a dollop of whipped cream and a drizzle of maple syrup.
Mygmarerenchin Odgerel
[email protected]I was looking for a healthy griddle cake recipe and these fit the bill. They are made with whole wheat flour and they are not too sweet. I feel good about serving these to my family.
Sujii Yapabandara
[email protected]These griddle cakes are so quick and easy to make. I love that I can have a delicious breakfast in just a few minutes. They are also perfect for a quick snack.
P Nusrat698
[email protected]I love cinnamon, so I was excited to try these griddle cakes. I was not disappointed! The cinnamon flavor is amazing and they are so light and fluffy. I will definitely be making these again.
Tiffany Salling
[email protected]I've tried many different griddle cake recipes, but these are by far the best. They are so easy to make and they always turn out perfect. I love the crispy edges and the fluffy interior.
mark dangelo
[email protected]These griddle cakes were absolutely delicious! I made them for my family this morning and they were a huge hit. The cinnamon flavor was perfect and they were so fluffy and moist. I will definitely be making these again.