CHUNKY MUSHROOM SOUP
This soup can taste different every time you make it depending on your choice of mushrooms. For sure, you will enjoy it.
Provided by Sageca
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a medium saucepan, ,melt butter; add oil.
- Sauté onions, garlic and carrots, stirring occasionally, for 5 minutes or until softened.
- Stir in mushrooms,sauté a few minutes.
- Add chicken both, bay leaf, thyme, salt and pepper.
- Bring to aboil.
- Reduce heat and simmer for 30 minutes.
- Discard bay leaf.
- Stir in cornstarch mixture.
- Using a hand blender process mixture; don't over purée leaving in some chunks.
- At this point you can refrigerate the soup and finish it off the next day.
- Just before serving, reheat soup until very hot.
- Stir in sherry and cream; simmer for 2 minutes.
Nutrition Facts : Calories 405.6, Fat 25.7, SaturatedFat 11.4, Cholesterol 57.4, Sodium 654.7, Carbohydrate 21.1, Fiber 1.7, Sugar 8.7, Protein 11.1
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Kiran Khan
[email protected]I'm allergic to mushrooms, so I can't try this soup. But it sounds really good.
Tumuhairwe Benard
[email protected]I'm not a big fan of mushrooms, but this soup sounds really good. I might have to give it a try.
Caroline A Bobbett
[email protected]This soup sounds delicious! I can't wait to try it.
Saad Nasir
[email protected]I'm always looking for new and easy soup recipes. This one is definitely a keeper.
Masibonge Mkhize
[email protected]This soup is a great way to use up leftover mushrooms. It's also a very affordable meal.
Shaym Sunar
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I highly recommend it.
esamoni akter
[email protected]This soup is amazing! It's so flavorful and comforting. I will definitely be making it again.
Sujan Pariyar
[email protected]This soup is delicious! I love the creamy texture and the rich flavor. I will definitely be making it again.
Ntshovelo BALOYI
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Sumi Sumi2
[email protected]This soup is so easy to make and it's absolutely delicious! I love the chunks of mushrooms and the creamy broth. I will definitely be making this soup again and again.
Bilal Ansari318
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the perfect comfort food for a cold day.
Malik Faraz
[email protected]This is a great recipe for a quick and easy meal. I used cremini mushrooms and they worked perfectly. The soup was very flavorful and I will definitely be making it again.
Elyse Bonaka
[email protected]This soup is amazing! I've never had mushroom soup before, but this has definitely changed my mind. The flavors are so well-balanced and the soup is so creamy and comforting.
James Official
[email protected]I made this soup for my family last night and it was a hit! Everyone loved the creamy texture and the rich flavor. I will definitely be making this soup again.
Ronan Carlin
[email protected]This chunky mushroom soup is so hearty and flavorful! I love the combination of mushrooms, onions, and garlic. The soup is also very easy to make, which is a bonus.