Make and share this Christmas Meringue Kisses recipe from Food.com.
Provided by kelycarter_
Categories Dessert
Time 40m
Yield 6 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 275.
- Beat egg whites with salt and cream of tartar until they are doubled in size.
- Continue beating and add sugar 1 tablespoon at a time.
- Continue beating until the whites create stiff glossy peaks and the sugar is completely dissolved.
- Make sure cherries are very well drained. Gently fold cherries, almonds and chocolate into egg whites.
- Drop by teaspoon fulls onto a lightly greased cookie sheet. (Meringues may also be piped through a pastry bag).
- Bake at 275`for 25 minutes or until firmly set.
- Cool on wire racks.
- (You may also drizzle the baked Meringues with melted chocolate after completely cooled).
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Atta Ur Rahman
[email protected]I'm so glad I found this recipe! These meringue kisses were so easy to make and they turned out perfectly. They were the perfect addition to my Christmas party.
Manqoba Langa
[email protected]These meringue kisses were a disaster! They were so sticky and they wouldn't hold their shape. I ended up throwing them away.
Ehan Aman
[email protected]I've tried making these meringue kisses several times, but I can never get them to turn out right. They always end up being too flat or too hard.
Miss Bano
[email protected]These meringue kisses were a bit too dry for my taste, but they were still good. I think I would add a little more moisture next time I make them.
Onkgomoditse Onkgomoditse
[email protected]I love these meringue kisses! They're so light and fluffy, and they have the perfect amount of sweetness. I always make them for my Christmas party and they're always a hit.
Wqar Khan
[email protected]These meringue kisses were easy to make and they tasted great! I will definitely be making them again.
Zain Sheikh
[email protected]I followed the recipe exactly and my meringue kisses turned out perfectly! They were so light and airy, and they melted in my mouth. I will definitely be making these again.
G5 Kids
[email protected]These meringue kisses were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time I make them.
jose Sanchez
[email protected]I made these meringue kisses for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making them again.
Wilhelmina Shangula
[email protected]These meringue kisses were delicious! They were the perfect addition to my Christmas cookie platter. I will definitely be making them again next year.
Chris Watkins
[email protected]I've made these meringue kisses several times now and they always turn out great. They're so light and airy, and the flavor is perfect. I love that they're so easy to make, too. I usually pipe them into little kisses, but I've also tried making them
Ansah britwum
[email protected]These meringue kisses were a hit at my Christmas party! They were so easy to make and they turned out perfectly. I used a piping bag to create the kisses and they came out so cute. The flavor was also amazing, with the perfect balance of sweetness an