What a great idea for a Christmas appetizer!
Provided by Sheila M
Categories Fruit Appetizers
Number Of Ingredients 5
Steps:
- 1. Pretty self explanatory. Photo and idea found on Facebook "GERBER DAISY FOOD LADIES".
- 2. To keep the bananas from turning brown, just squeeze some lemon juice over them. You can use fresh or bottled lemon juice. This works on all fruit that tends to discolor after cutting like apples too.
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Ada Onye
[email protected]These Grinch kabobs are the perfect way to use up leftover fruit. I had some strawberries, bananas, and grapes that were about to go bad, so I made these kabobs and they were delicious.
Abed Rohman
[email protected]I love the idea of these Grinch kabobs, but I think they need a little something extra. Maybe a drizzle of chocolate or caramel sauce would be good.
Adan Ontiveros
[email protected]These Grinch kabobs were a little too sweet for my taste, but they were still good. I would recommend using less sugar next time.
Eli Perry
[email protected]I'm not a big fan of kabobs, but these Grinch kabobs were actually really good. The fruit was fresh and juicy, and the Grinch face was a fun touch.
Nyalatambango Sitali
[email protected]These Grinch kabobs are a great way to add some festive cheer to your holiday party. They're sure to be a hit with kids and adults alike.
Henry Cyril
[email protected]I love that these Grinch kabobs can be made with any kind of fruit. I used strawberries, bananas, grapes, and marshmallows, but you could also use pineapple, kiwi, or oranges.
Naresh Tamang
[email protected]These Grinch kabobs are the perfect healthy snack for kids. They're made with fresh fruit and they're low in sugar.
Mikey Clarke
[email protected]I made these Grinch kabobs for a Christmas party and they were a hit! Everyone loved them and they were so easy to make.
tisge kiros
[email protected]These Grinch kabobs are a great way to get kids involved in the kitchen. They can help you wash the fruit, cut it up, and assemble the kabobs.
Mampe Mcdonald Sefoloshe
[email protected]I'm not sure why these kabobs are called Grinch kabobs. They're not green and they don't have anything to do with the Grinch. But they are delicious, so I'm not complaining.
Aditya Kumar
[email protected]These Grinch kabobs are the perfect way to use up leftover fruit. I had some strawberries, bananas, and grapes that were about to go bad, so I made these kabobs and they were delicious.
Magic Cruz
[email protected]I love the idea of these Grinch kabobs, but I think they need a little something extra. Maybe a drizzle of chocolate or caramel sauce would be good.
Marilyn Combrinck
[email protected]These Grinch kabobs were a little too sweet for my taste, but my kids loved them. They're a great way to get kids excited about healthy eating.
Rizwan Butt
[email protected]I'm not a big fan of Grinch, but these kabobs were actually really good! The fruit and candy were fresh and tasty, and the Grinch face was a fun touch. I would definitely make these again.
firas firas
[email protected]These Grinch kabobs are the perfect holiday treat! They're festive, fun, and delicious. I love that they're so easy to make and that you can use whatever fruit and candy you have on hand.
Sami Kashmiri
[email protected]I made these Grinch kabobs for my kids and they loved them! They were so easy to make and they looked so cute. I used strawberries, bananas, grapes, and marshmallows. The kids had a blast assembling them and they were so excited to eat them.
Tharushi Sanjana
[email protected]These Grinch kabobs were a huge hit at my holiday party! They were so easy to make and they looked so festive. I loved that I could use all different kinds of fruit and candy to create different designs. They were a perfect way to get into the Christ