This moist bread with a sweet corn flavor can be served as a side dish with any meaty entree. The broccoli and cottage cheese combination is delicious.
Provided by Taste of Home
Time 50m
Yield 12-15 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cornbread mixes. In another bowl, beat eggs, cottage cheese and butter. Stir into cornbread mixes just until moistened. Fold in broccoli and onion. , Transfer to a greased 13x9-in. baking pan. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Let stand for 10 minutes before cutting. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 196 calories, Fat 13g fat (7g saturated fat), Cholesterol 89mg cholesterol, Sodium 323mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 1g fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lilia Lili
[email protected]I made this cornbread for a party last weekend, and it was a huge success. Everyone loved it! The cornbread was moist and fluffy, and the broccoli gave it a nice flavor. I will definitely be making this again.
Gloria Ramos
[email protected]This recipe is a keeper! I've been making it for years, and it never disappoints. The cornbread is always moist and flavorful, and the broccoli gives it a nice texture. I highly recommend this recipe.
Wisdom Ibe
[email protected]I've made this cornbread several times now, and it's always a hit. It's so easy to make, and the flavor is amazing. I love the way the broccoli adds a little bit of sweetness and crunch. This is my go-to cornbread recipe now.
Nwanne Zaga
[email protected]This cornbread was a huge hit at my last potluck. Everyone loved the unique flavor the broccoli gives it, and several people asked for the recipe. I'll definitely be making this again soon!
Vinwar Duski
[email protected]I'm always looking for new cornbread recipes, and this one definitely did not disappoint. It was easy to make, and the end result was delicious. I especially liked the addition of broccoli, which gave the cornbread a unique and flavorful twist.
Mudasir Jutt
[email protected]This was a great recipe! I made it for my family and they loved it, even my picky kids. The cornbread was moist. The chopped broccoli added a nice flavor and texture.
Md Soliman
[email protected]I thought this cornbread was just okay. It was a bit too dry for my taste, and I didn't really notice the broccoli flavor. Maybe I'll try a different recipe next time.
Tashi Cheke
[email protected]Meh.
donald Applegarth Jr (Don)
[email protected]5 stars! This is the best cornbread recipe I've ever tried. My husband and kids loved it, and my mom even asked for the recipe. Will definitely make this again and again.
Ryan Mitacek
[email protected]This cornbread was a hit at my dinner party! I loved the unique flavor the broccoli gives it, and my guests raved about how moist and flavorful it was. I'll definitely be making this again!