CHOCOLATY PEANUT BUTTER BANANA BREAD
You HAVE to try this!! What a great combination-how can you go wrong with peanut butter, chocolate, and bananas?? This recipe is from the Better Homes and Gardens Annual Recipes cook book (1998).
Provided by MackinacBride
Categories Quick Breads
Time 1h
Yield 2 loaves, 20 serving(s)
Number Of Ingredients 8
Steps:
- Grease the bottom and 1/2 inch up the sides of two loaf pans; set aside.
- In a medium mixing bowl stir together the eggs, bananas, sugar, peanut butter, and milk.
- Stir in the flour just until moistened (batter should be lumpy).
- Fold in chocolate pieces and peanuts or pecans.
- Spoon batter into the prepared pans.
- Bake in a 350°F oven about 45 minutes or until a wooden toothpick inserted near the center comes out clean.
- Cool in pans on a wire rack for 10 minutes.
- Remove loaves from pans.
- Cool completely on a wire rack.
- Wrap and store overnight for easier slicing.
- **If you do not have self-rising flour, substitute with 2 cups all-purpose flour plus 2 teaspoons baking powder, 1 teaspoon salt, and 1/2 teaspoons baking soda.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #breads #easy #dietary #quick-breads #number-of-servings
You'll also love
Lutaaya Abdul
a66@gmail.comI'm not a big fan of chocolate or peanut butter, but this recipe might change my mind.
Abu Salak
a_s58@hotmail.comThis recipe looks delicious! I can't wait to try it.
Md Piyal
piyal-md43@aol.comCan I make this bread in a muffin tin?
Hubof Brands
brands_hubof@yahoo.comHow long can I store this bread?
ezz eldin
e@hotmail.comCan I use frozen bananas in this recipe?
Taniel Christabel
christabel23@yahoo.comI'm allergic to peanuts. Can I substitute another nut butter?
Dolat Mugheri
mugheri-dolat@hotmail.comThis recipe is way too complicated. I don't have time for this.
TiRa Munhenga
t.munhenga@yahoo.comThe bread didn't rise very much. I'm not sure what I did wrong.
Jalla New
newj@gmail.comThe bread was a bit dry. I think I should have added more bananas.
Ayatulla
ayatulla@yahoo.comThis bread is a bit too sweet for my taste.
Mojahid Islam
im2@hotmail.comThis is the best chocolate peanut butter banana bread I've ever had. It's so moist and flavorful, and the chocolate and peanut butter flavors are perfect together.
Safder Naqvi
naqvi_s90@aol.comI made this bread for my family and they loved it! It's the perfect treat for a special occasion.
Old Theme
t.old6@yahoo.comThis bread is so moist and flavorful. I love the combination of chocolate and peanut butter.
Jenneh Vandi
vandi-j21@yahoo.comI'm not a baker, but this recipe was easy to follow and the bread turned out great! I'll definitely be making it again.
Sancita Barua
b@hotmail.frI made this bread for a party and it was a huge hit! Everyone loved it.
Haris Haroon
haris85@gmail.comThis is the best banana bread I've ever had! The chocolate and peanut butter combination is to die for.
Oppo vio
o.v@hotmail.comI love the way this bread turned out! It's so moist and flavorful. I can't wait to make it again.
Sibte Hassan
sibte@hotmail.frThis bread is so easy to make! I had it in the oven in less than 30 minutes. It's perfect for a quick and easy breakfast or snack.
Marie Alice
mariealice24@yahoo.comI'm not usually a fan of banana bread, but this recipe changed my mind. The chocolate and peanut butter add a delicious twist that makes this bread irresistible.
md.shabde hasan
m-hasan@hotmail.comThis chocolaty peanut butter banana bread is a real treat! It's moist and flavorful, with just the right amount of sweetness. I especially love the combination of chocolate and peanut butter.