CHOCOLATE SHADOWS
These are really good, especially if you like the whole peanut butter /chocolate combination. I could actually go for a bit MORE chocolate ;)Thinking about maybe, the next time I make them , dipping half the cookie in melted chocolate ;) *cooking time is per pan*
Provided by Marlene.
Categories Dessert
Time 25m
Yield 40 cookies
Number Of Ingredients 10
Steps:
- Melt chocolate chips on low heat, set aside.
- In large bowl combine sugars, shortening, peanut butter and egg mixing well.
- Add dry ingredients, mixing well.
- Add melted chocolate, stirring just enough to give a"marble" effect.
- Shape into 1 inch balls and dip tops in sugar, place on un greased cookie sheet.
- Flatten with bottom of glass.
- Bake at 375* for 10 minutes or until golden brown.
- Cool slightly before removing from cookie sheet.
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POWER BOY SHALAM
[email protected]I'm not a fan of chocolate, but I really enjoyed these chocolate shadows. The cookie crust was perfectly crispy and the chocolate ganache was rich and creamy. I would definitely make these again.
mishi matano
[email protected]These chocolate shadows were delicious! The chocolate flavor was rich and decadent, and the cookie crust was perfectly crispy. I would definitely make these again.
Riya Tamrakar
[email protected]I'm not sure what I did wrong, but my chocolate shadows turned out flat and dry. I think I might have overmixed the batter. I'll have to try this recipe again.
Estefany Erazo
[email protected]These chocolate shadows were a bit more challenging to make than I expected, but they were worth the effort. They turned out beautifully and they tasted amazing. I was especially impressed with the chocolate ganache. It was so smooth and creamy.
Dilshad ali Chandio
[email protected]I made these chocolate shadows for my family and they loved them! They were the perfect after-dinner treat. I especially liked the way the chocolate ganache melted in my mouth.
Marcos Rosales
[email protected]These chocolate shadows were a bit too sweet for my taste. I think I would have enjoyed them more if the chocolate ganache had been less sweet. However, the cookie crust was delicious.
Mahmud Sulaiman rahama
[email protected]I'm not a fan of chocolate, but I really enjoyed these chocolate shadows. The cookie crust was perfectly crispy and the chocolate ganache was rich and creamy. I would definitely make these again.
Jamie Mi
[email protected]These chocolate shadows were delicious! The chocolate flavor was rich and decadent, and the cookie crust was perfectly crispy. I would definitely make these again.
hehe bhumika
[email protected]I'm not sure what I did wrong, but my chocolate shadows turned out flat and dry. I think I might have overmixed the batter. I'll have to try this recipe again.
harris maron
[email protected]These chocolate shadows were a bit more challenging to make than I expected, but they were worth the effort. They turned out beautifully and they tasted amazing. I was especially impressed with the chocolate ganache. It was so smooth and creamy.
Roberta Dollar
[email protected]I made these chocolate shadows for my family and they loved them! They were the perfect after-dinner treat. I especially liked the way the chocolate ganache melted in my mouth.
Barasintamunopiri Douglas
[email protected]These chocolate shadows were a bit too sweet for my taste. I think I would have enjoyed them more if the chocolate ganache had been less sweet. However, the cookie crust was delicious.
Hailu Guemassa
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these chocolate shadows. The cookie crust was perfectly crispy and the chocolate ganache was rich and creamy. I would definitely make these again.
CRACKADILE
[email protected]These chocolate shadows were just what I was looking for. They were easy to make and they turned out perfectly. I love the rich chocolate flavor and the crispy cookie crust. I will definitely be making these again and again.
Cris Rangel
[email protected]I was a bit disappointed with these chocolate shadows. The cookie crust was too dry and the chocolate ganache was too sweet. I think I would have enjoyed them more if the crust had been more moist and the ganache had been less sweet.
Celestine Ebuka
[email protected]These chocolate shadows were delicious! I love the way the cookie crust pairs with the chocolate ganache. I also appreciate that this recipe is relatively easy to make.
Khan kamal Mahtam
[email protected]I made these chocolate shadows for a party and they were a huge success. Everyone loved them! They were the perfect combination of sweet and salty. I especially liked the way the chocolate ganache melted in my mouth.
Alivin Ang'ashi
[email protected]This recipe was a bit more challenging than I expected, but it was worth the effort. The chocolate shadows turned out beautifully and they tasted amazing. I was especially impressed with the ganache filling. It was so smooth and creamy.
Khurshid Alam
[email protected]These chocolate shadows were a hit! They were so easy to make and they turned out perfectly. I loved the rich chocolate flavor and the crispy cookie crust. I will definitely be making these again.