I was looking for a new type of chocolate cake for some chocolate contest. I had a khalua cake recipe I modified to do this one. I won one first place and two second place ribbons in the local fairs and in a charity event. enjoy!
Provided by Julie Hayashi
Categories Other Desserts
Time 1h30m
Number Of Ingredients 16
Steps:
- 1. CAKE 1. Heat oven to 350 degrees and line the bottom of 2 eight inch pans with parchment paper 2. In a heat-proof bowl, microwave the chocolate on high power in 20-second intervals until melted; stir between intervals. Let cool slightly.
- 2. 3. Whisk together flour, cocoa powder and baking soda in a bowl; set aside. In another bowl, whisk together buttermilk, coffee, chocolate liquor and vanilla; set aside. 4. In a stand mixer fitted with the paddle attachment, beat the butter, sugar and salt at medium speed until light and fluffy, about 2 minutes. Beat in eggs, one at a time until fully incorporated. Turn mixer speed to low, in 3 alternating batches beat in the dry ingredients and the wet mixture, scraping down the sides of the bowl as needed. Fold in chocolate.
- 3. 5. Pour in batter into prepared pans and bake for 30-40 minutes, or until wooden skewer inserted in the center comes out free of wet batter. Let the cake cool in pan for 20 minutes. Remove and transfer to wire rack. 6. Using a wooden skewer, poke holes in the cakes and brush the chocolate liquor all over the cake halves
- 4. Frosting 1. In a saucepan, heat cream to a simmer. 2. In a heat proof bowl, pour the heated cream over the chocolate and let stand for 1 minute. 3. Cool mixture down until you can mix it into a frosting
- 5. Assembly 1. Transfer cake layer to a serving plate on a cake stand and frost the top of layer. 2. Place the second layer on top and spread the ganache frosting on top and sides.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Adedeji Kabiru
[email protected]This cake is the perfect balance of chocolate and sweetness. It's not too rich, and it's not too sweet. It's just perfect.
Yaman Iqbal
[email protected]I've never been a huge fan of chocolate cake, but this recipe changed my mind. This cake is so delicious, I could eat it every day.
LudophobicX
[email protected]This cake is simply amazing. The chocolate flavor is out of this world, and the texture is so moist and fluffy. I highly recommend this recipe.
Zahra Mohammed
[email protected]I made this cake for a potluck, and it was a huge success. Everyone loved it, and I even got several requests for the recipe.
Vaino Kakolo
[email protected]This cake is so moist and fluffy, it's hard to believe it's gluten-free. I'm so glad I found this recipe!
Hridoy Roy
[email protected]I've made this cake several times now, and it always turns out perfect. It's a great recipe to have on hand for any occasion.
Bokacoda Bc
[email protected]This cake is so easy to make, and it's so delicious. I'm definitely going to be making it again and again.
JAMSHAID NEKOKARA97
[email protected]I made this cake for my daughter's birthday, and she was so happy. She said it was the best birthday cake she had ever had.
psycho ut
[email protected]This cake is the perfect balance of chocolate and sweetness. It's not too rich, and it's not too sweet. It's just perfect.
Kharikhola School
[email protected]I've never been a huge fan of chocolate cake, but this recipe changed my mind. This cake is so delicious, I could eat it every day.
Ashley Lo Tempio
[email protected]This cake is simply amazing. The chocolate flavor is out of this world, and the texture is so moist and fluffy. I highly recommend this recipe.
Mohabbat Wafa
[email protected]I made this cake for a potluck, and it was a huge success. Everyone loved it, and I even got several requests for the recipe.
Dinesh Ghimire
[email protected]This cake is so moist and decadent, it's hard to believe it's also gluten-free. I'm so glad I found this recipe!
Adesokan Aisha
[email protected]I've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Shafiq Rajpoot
[email protected]This cake is so easy to make, and it turns out perfect every time. I love that I can always count on it to be a crowd-pleaser.
Louis Arevalos
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best chocolate cake he had ever eaten.
Md Masud Hasan
[email protected]This cake was absolutely delicious! The chocolate flavor was rich and decadent, and the texture was moist and fluffy. I will definitely be making this cake again.