Wanting a treat that tastes like traditional linzer torte without the time commitment, I came up with these simple, sensational cookies. They have the nuts and chocolate with a filling of bright raspberry preserves-festive enough for any holiday gathering. -Edwina Gadsby, Hayden, Idaho
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 1-1/2 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Whisk first six ingredients. Stir in butter, egg and vanilla until blended., On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. star-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets. Bake until set, 5-7 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely., Spread preserves on bottoms of half of the cookies; cover with remaining cookies. Drizzle with melted chocolate. Let stand until set.
Nutrition Facts : Calories 238 calories, Fat 11g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 113mg sodium, Carbohydrate 33g carbohydrate (22g sugars, Fiber 0 fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Makmodul Hassan
[email protected]I can't wait to try this torte! It looks so delicious and I love the combination of chocolate and raspberry.
SG sgs
[email protected]This torte is absolutely stunning! It's the perfect centerpiece for any holiday table.
Leonardo Zavala
[email protected]I'm not sure if I did something wrong, but my torte didn't turn out as pictured. It was still tasty, but it wasn't as visually appealing.
Jagat Magar
[email protected]This torte is so easy to make! I love that I don't have to spend hours in the kitchen to make a delicious dessert.
Eddy Berry
[email protected]I love the unique flavor combination of this torte. The chocolate and raspberry are a perfect match.
Bahja Abdullah
[email protected]This torte was a bit too dense for my taste. I prefer a lighter, airier cake.
Hasnain Jan
[email protected]I'm going to try making this torte for my next dinner party. I'm sure my guests will love it.
Patricia Dawkins
[email protected]This torte is perfect for a special occasion. It's beautiful and delicious.
Lofy LOFY
[email protected]Overall, I thought this torte was pretty good. It was easy to make and it tasted delicious. I would definitely make it again.
Hermi Herma
[email protected]I had some trouble getting the crust to come together. I ended up adding a little extra flour.
Christopher Rivers
[email protected]This torte was a bit too sweet for my taste. I think I would have preferred it with a less sweet filling.
Phiwa Vilane
[email protected]I'm not a big fan of chocolate, but this torte was still really good. The raspberry filling is tart and tangy, which balances out the sweetness of the chocolate.
Km Rezvi
[email protected]I love the way this torte looks! It's so elegant and festive. I can't wait to try it.
Rimjim Bristy
[email protected]This torte is absolutely delicious! The chocolate and raspberry flavors are a perfect match. The crust is also very easy to make.
Shirley Zine Dinabantu
[email protected]I've made this torte several times and it always turns out perfect. It's a great dessert for any occasion.
carolyn mills
[email protected]This torte was a hit at my holiday party! Everyone loved the combination of chocolate and raspberry. The linzer crust was also a nice touch. I will definitely be making this again.