"Yum!" and "Wonderful!" are typical reactions to this make-ahead dessert, which field editor Norma Erne serves in Albuquerque, New Mexico.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16-20 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, melt chocolate chips over low heat; stir until smooth. In a small bowl, combine the milk, egg yolks and sugar; gradually add to chocolate, stirring constantly. Cook and stir for 2-3 minutes. Remove from the heat; cool to room temperature. Fold in cream. , Tear cake into bite-size pieces; place half in a greased 13-in. x 9-in. dish. Top with half of the chocolate mixture. Repeat layers. Cover and refrigerate overnight. Serve chilled.
Nutrition Facts :
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Axel Garcia
[email protected]This dessert was a bit too sweet for my taste, but my family loved it. The cake was moist and fluffy, and the chocolate ganache was rich and decadent. I would recommend this recipe to anyone who loves chocolate desserts.
my heart
[email protected]This dessert was easy to make and turned out great! The cake was light and fluffy, and the chocolate ganache was rich and decadent. I will definitely be making this again.
Indie_ Bxba
[email protected]This dessert was perfect! The cake was moist and fluffy, and the chocolate ganache was rich and decadent. I will definitely be making this again.
felix Matthew
[email protected]This dessert was a bit too dense for my taste, but the chocolate ganache was amazing. I would recommend this recipe to anyone who loves rich and decadent desserts.
Naseeb Bacha
[email protected]I had some trouble getting the cake to rise properly, but the chocolate ganache was delicious. I will definitely be trying this recipe again.
ESTHER KENECHUKWU
[email protected]This dessert was a bit too sweet for my taste, but my friends loved it. The cake was light and fluffy, and the chocolate ganache was rich and decadent. I would recommend this recipe to anyone who loves chocolate desserts.
Cody Griffitj
[email protected]I made this dessert for my husband's birthday and he loved it! He said it was the best chocolate cake he had ever had. The cake was moist and fluffy, and the chocolate ganache was rich and decadent. I will definitely be making this again.
Grace Daniel
[email protected]This dessert was a bit more work than I expected, but it was worth it. The cake was delicious and the chocolate ganache was amazing. I will definitely be making this again for special occasions.
E Nice
[email protected]I'm not usually a fan of angel food cake, but this recipe changed my mind. The cake was moist and fluffy, and the chocolate ganache was the perfect complement. I would definitely make this again.
Dark Flame
[email protected]This was the perfect dessert for a special occasion. It was elegant and delicious. The cake was light and airy, and the chocolate ganache was rich and decadent. I will definitely be making this again.
Abdulsamad Suleiman
[email protected]I made this dessert for my family and they loved it! The cake was moist and fluffy, and the chocolate ganache was rich and creamy. The combination of the two was perfect. I would definitely recommend this recipe to anyone who loves chocolate desserts
Isael Landeros
[email protected]This chocolate angel food dessert was a hit at my dinner party! It was light and fluffy, with just the right amount of sweetness. The chocolate ganache was rich and decadent, and it paired perfectly with the angel food cake. I will definitely be maki