This easy salmon pate is made in a food processor using smoked salmon but it works just as well with leftover poached salmon. Serve on melba toast, crackers, or baguette for a nice starter.
Provided by margaret_fullington
Categories Appetizers and Snacks Dips and Spreads Recipes Pate Recipes
Time 1h5m
Yield 6
Number Of Ingredients 5
Steps:
- Combine smoked salmon, creme fraiche, lemon juice, and a generous grinding of coarse black pepper in the food processor; blend until smooth.
- Spoon into a bowl, adjust seasoning, and chill for about 1 hour before serving. Garnish with fennel fronds.
Nutrition Facts : Calories 804.2 calories, Carbohydrate 7.9 g, Cholesterol 301.8 mg, Fat 81.4 g, Fiber 0.1 g, Protein 21.7 g, SaturatedFat 50.4 g, Sodium 694.4 mg, Sugar 7.3 g
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Abdul Rehman Raja
[email protected]This looks delicious!
Peter Ssekasande
[email protected]I can't wait to try this recipe!
adelala
[email protected]This is a great recipe to make ahead of time.
Muzzamil Ahad
[email protected]I served this pâté with crackers and it was a hit!
sheriffo cham
[email protected]This pâté is very rich, so a little goes a long way.
Munir Taj
[email protected]I'm not a fan of dill, so I omitted it from the recipe. It still turned out great.
Declores Rose
[email protected]This is a great recipe for a special occasion.
Riya Mony
[email protected]I added a bit of lemon zest to the pâté and it really brightened up the flavor.
Niwarthana Gunasekara
[email protected]This pâté is a great way to use up leftover salmon.
Skhh Sjjh
[email protected]This is a delicious and easy-to-make appetizer. I highly recommend it.
Bisso Barman
[email protected]I've made this pâté several times and it's always a crowd-pleaser.
Mazhar Shahzad
[email protected]This was a great recipe. I used smoked salmon instead of fresh salmon and it turned out really well.
kenneth darnell
[email protected]I'm not a big fan of fish, but I really enjoyed this pâté. It was very smooth and flavorful.
Alan Davies
[email protected]This is the best salmon pâté I've ever had. It's so rich and decadent.
Siron Gahatraj
[email protected]I made this for a potluck and it was a hit! Everyone loved it.
Piayesh Biswas
[email protected]I love this recipe! It's so easy to make and always turns out great.
Marie Ange Bossa
[email protected]This salmon pâté was fantastic! It was so creamy and flavorful, and it was perfect for a party appetizer.