This was printed in our local newspaper. Prep time includes marinating. I made it the other night and it was wonderful. I did need to grill the pork for longer, but the tenderloins I had were kind of thick. I also used a little more lime juice in the "marinade", which I found to be more like a wet-rub than a marinade.
Provided by JenniferK2
Categories Strawberry
Time 2h35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- For pork, combine all but the salt in a large plastic zipper bag. Marinate in refrigerator, turning the bag occasionally, for 2 hours.
- Remove pork and discard marinade; sprinkle pork evenly with salt.
- Grill pork over indirect heat for about 20 minutes, or until internal temperature reaches 155°. Let stand 10 minutes. Slice crosswise.
- For salsa, combine all ingredients in a medium bowl and toss gently. Serve immediately with the sliced pork.
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Willie Anderson
willie_anderson@gmail.comThis dish is amazing! The chipotle pork is so tender and flavorful, and the strawberry avocado salsa is the perfect complement. I will definitely be making this again.
Askar Awan
a.a@gmail.comThis recipe is a bit too spicy for my taste, but I'm sure it would be great for people who like spicy food. The pork was cooked perfectly, and the salsa was very refreshing.
Dilawar Husain
d-h@yahoo.comI'm not a big fan of spicy food, but I really enjoyed this dish. The chipotle pork had just the right amount of heat, and the salsa was a great way to cool it down.
Shelby Wood
shelby-w@yahoo.comThis recipe is a great way to use up leftover pork. I had some pulled pork in the fridge, and I made this dish with it. It turned out great! The salsa is especially delicious.
Leyla Memmedli
leylam@hotmail.comI'm always looking for new pork recipes, and this one definitely didn't disappoint. The chipotle rub gave the pork a nice smoky flavor, and the salsa was a great way to add some freshness to the dish.
Zakaria Bezamaren
zakariab78@hotmail.comThis dish is a bit time-consuming to make, but it's worth the effort. The pork is incredibly tender and flavorful, and the salsa is a delicious and refreshing accompaniment.
Nonhlanhla Xolisile
xolisile.n@aol.comI loved the combination of flavors in this dish. The chipotle pork was savory and smoky, while the strawberry avocado salsa was sweet and refreshing. It was a perfect balance.
Gopal Khanal
g-khanal@gmail.comThis recipe is a bit too spicy for my taste, but I'm sure it would be great for people who like spicy food. The pork was cooked perfectly, and the salsa was very refreshing.
Akpofure Henry
a_h56@gmail.comI'm not a big fan of spicy food, but I really enjoyed this dish. The chipotle pork had just the right amount of heat, and the salsa was a great way to cool it down.
D Moreland
m.d29@gmail.comThis recipe is a great way to use up leftover pork. I had some pulled pork in the fridge, and I made this dish with it. It turned out great! The salsa is especially delicious.
Yaqoob Bhatti
b92@aol.comI'm always looking for new pork recipes, and this one definitely didn't disappoint. The chipotle rub gave the pork a nice smoky flavor, and the salsa was a great way to add some freshness to the dish.
Kamogelo Shabalala
k.shabalala@yahoo.comThis dish is a bit time-consuming to make, but it's worth the effort. The pork is incredibly tender and flavorful, and the salsa is a delicious and refreshing accompaniment.
Edward Mullin
medward30@yahoo.comI love the combination of flavors in this dish. The chipotle pork is savory and slightly spicy, while the strawberry avocado salsa is sweet and refreshing. It's a perfect balance.
Kame Kilam
kame74@gmail.comThis recipe was easy to follow and the results were amazing. The pork was tender and juicy, and the salsa was a perfect complement. I would definitely make this again.
Rexzy Maximiliane
rexzy.m@aol.comI'm not a huge fan of pork, but I really enjoyed this dish. The chipotle rub gave the pork a nice smoky flavor, and the salsa was a great contrast. I would definitely make this again.
Ronald Atkins
a-r55@hotmail.comThis recipe is a keeper! The pork was incredibly juicy and flavorful, and the salsa was a refreshing and delicious addition. I will definitely be making this again and again.
Peter Andoh
apeter98@hotmail.frThe chipotle pork was a bit too spicy for my taste, but the strawberry avocado salsa was delicious. I would make this again, but I would use less chipotle pepper.
Margaret Kirabo
k@yahoo.comI followed the recipe exactly, and the pork turned out amazing! It was so tender and flavorful, and the salsa was the perfect complement. I will definitely be making this again.
Tukwatsibwe Ivan
ivan-tukwatsibwe50@gmail.comThis chipotle pork with strawberry avocado salsa was a hit at my last dinner party! The flavors were incredible, and the pork was cooked to perfection. I highly recommend this recipe to anyone looking for a delicious and unique dish.