CHICKEN SAN REMO RECIPE

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Chicken San Remo Recipe image

Provided by aaformby

Number Of Ingredients 16

Ingredients
1 1/2 lbs green peppers, cut into strips
8 ounces yellow onions, cut into strips
16 ounces mushrooms, halved
1/4 cup olive oil
4 teaspoons garlic, minced
32 ounces crushed tomatoes in puree
1 1/2 teaspoons thyme
1/2 teaspoon marjoram
3/4 teaspoon black pepper
1/4 teaspoon crushed red pepper flakes
1/2 cup white wine
4 teaspoons chicken bouillon granules
1/2 cup flour
2 lbs boneless skinless chicken breast halves, cut into strips
1 lb spaghetti

Steps:

  • Directions 1Heat oil in large pot over medium high heat. 2Add peppers, onions, mushrooms and saute, stirring constantly for 15-20 minutes. 3Add garlic, cook 2 minutes. 4Stir in tomatoes, herbs, wine and bouillon. 5Lower heat and let simmer while preparing chicken. 6Heat 1 Tablespoon olive oil in a lrage non-stick skillet. 7Dredge chicken in flour and saute until golden. (Do not crowd skillet, and add more olive oil as necessary). 8As pieces brown, add to tomato-pepper sauce. 9When all pieces have been added, cover and simmer for 10 minutes to finish cooking chicken. 10Serve sauce over pasta.

Talha Sarkar
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Overall, I thought this dish was just okay. It wasn't bad, but it wasn't great either.


azad Mohammad Azad
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The sauce was a bit too thick. I think it would be better if it was thinned out with some water or broth.


Vusi Mabulala
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The chicken was a bit dry. I think it would be better if it was cooked for a shorter amount of time.


MUKUL DJ
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I found this recipe to be a bit too complicated. I think it would be better with fewer ingredients.


Riverside Workshop
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This dish was a bit too bland for my taste. I think it needed more salt and pepper.


Amir naeem
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I followed the recipe exactly and the dish turned out perfectly. I highly recommend this recipe.


LaTonya Key
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was delicious! I'll definitely be making it again.


Cloud Borch
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This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


FJ FIROJ
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I love the simplicity of this dish. It's made with a few simple ingredients, but the flavors are amazing.


Abdou Mettau
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This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser.


fasty Illon
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I've been cooking this dish for years and it's always a favorite. It's easy to make and always turns out great.


Christian Praise team
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I made this for dinner last night and it was a hit! My family loved it. The chicken was moist and flavorful, and the sauce was delicious.


Alana Brown
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This dish was absolutely delicious! The flavors were perfectly balanced and the chicken was cooked to perfection. I will definitely be making this again.