HIDDEN VALLEY ® GLAZED BABY CARROTS
Make and share this Hidden Valley ® Glazed Baby Carrots recipe from Food.com.
Provided by Hidden Valley
Categories Salad Dressings
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- In a small bowl, mix the brown sugar together with the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
- In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
- Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.
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AdnanQuranAcademy
[email protected]I love that this recipe is so versatile. You can use different types of carrots, different herbs, and different seasonings to create a unique dish every time.
Sarwar Abdulla
[email protected]These carrots are a great way to add a pop of color and flavor to your plate.
Rajar Sahab
[email protected]I'm always looking for new ways to cook carrots and this recipe is a keeper. The carrots were tender and flavorful.
sherry jones
[email protected]This is a great recipe for a quick and easy side dish. The carrots were cooked perfectly and the glaze was delicious.
Sk Rahin
[email protected]I loved the combination of flavors in this recipe. The carrots were sweet, savory, and a little bit tangy.
Aaif Raja
[email protected]These carrots are a delicious and healthy side dish. I'll definitely be making them again.
Kamar Malik
[email protected]I highly recommend this recipe. It's easy, delicious, and a great way to get your daily dose of vegetables.
MOSES SSENTINDO
[email protected]These carrots are so good, I could eat them every day!
John Steven
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover carrots.
Aijaz Ujjan
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy glaze.
Mary Craig
[email protected]I made these carrots for a potluck and they were a huge success. Everyone loved them!
Morretha Gray
[email protected]These carrots are the perfect side dish for a holiday meal. They're festive and delicious, and they're sure to please everyone at the table.
Muheb Alam
[email protected]I was a bit skeptical about the Hidden Valley Ranch seasoning, but it actually worked really well with the carrots. The flavors complemented each other perfectly.
Vybz Vishal
[email protected]The carrots turned out beautifully! I used a variety of colored carrots, which made them even more visually appealing.
Oladipupo Eniola
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these carrots without any problems.
Zameer Baloch
[email protected]These glazed carrots were a hit at our dinner party! They were sweet, savory, and perfectly tender. I'll definitely be making them again.