CHICKEN, ROMAN STYLE
Provided by Marian Burros
Categories dinner, weekday, main course
Time 1h30m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Rub chicken pieces with mixture of flour, salt and pepper. Melt 4 tablespoons butter in skillet and brown half of chicken in it. Use more butter as needed. Repeat operation with additional butter and remaining chicken. Remove chicken.
- Melt 4 tablespoons butter in the skillet and saute onion and ham for 5 minutes. Return the chicken to the skillet; add wine and rosemary; cook over low heat until wine is absorbed. Add tomatoes.
- Cover and bake at 350 degrees for about one hour, or until chicken is done.
- Meanwhile, saute green pepper and garlic in hot olive oil. Fifteen minutes before chicken is done, add to chicken. Taste for seasonings and serve.
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Tahir Boy
[email protected]Yum!
Baholo
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was flavorful and rich. I loved the addition of the mushrooms and sun-dried tomatoes. I served it over pasta, and it was a hit with my family.
Jakiya Sultana
[email protected]Not a fan.
Naminya Motion
[email protected]This dish was a disappointment. The chicken was dry and tough, and the sauce was bland and tasteless. I would not recommend this recipe.
Remember Rhyme
[email protected]I love this recipe! It's so easy to make and it always comes out delicious. The chicken is always moist and juicy, and the sauce is flavorful and creamy. I love serving it over pasta or rice.
eslam_ adel
[email protected]This was my first time making Chicken Roman Style, and it turned out amazing! The chicken was so tender and juicy, and the sauce was flavorful and creamy. I served it over pasta, and it was a hit with my family. I'll definitely be making this again.
Akeem Edwards
[email protected]Meh.
har gill
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always moist and flavorful, and the sauce is to die for. I love serving it over rice or pasta.
Mahajebin Akter
[email protected]Not bad, but a little bland for my taste. I think it could use some more spices.
minermeow
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the sauce was flavorful and rich. I served it over pasta, and it was a hit with my family. I will definitely be making this again.