It's easy to find whole chicken precut at the store, but you can save money if you butcher it at home. This recipe for garlic-oil marinated chicken will please any crowd.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 5
Steps:
- In a large zip-top plastic bag, combine garlic oil and cloves, lemons, parsley, and chicken. Shake to coat and let sit at room temperature 30 minutes (or refrigerate, up to overnight).
- Preheat oven to 450 degrees. Transfer garlic cloves, lemons, and chicken to a roasting pan or rimmed baking sheet. Season chicken with salt and pepper and roast until skin is golden and chicken is cooked through, 30 to 35 minutes.
Nutrition Facts : Calories 522 g, Fat 32 g, Fiber 3 g, Protein 53 g
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Isabell Valdes
[email protected]I've made this recipe several times and it always turns out great. The chicken is always tender and juicy, and the garlic oil marinade gives it a delicious flavor. I love serving this dish with roasted potatoes and a green salad.
Tanya Manuel
[email protected]This recipe is a winner! The chicken is incredibly moist and flavorful. I love the combination of garlic, lemon, and herbs in the marinade. It's a great recipe for a special occasion or for a weeknight meal. I highly recommend it.
lucky ghosh
[email protected]I love this recipe! The chicken is always so tender and juicy. The garlic oil marinade is also very flavorful. I often serve this dish with roasted vegetables or a simple salad. It's a great weeknight meal.
Ayla Pipkins
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious. The chicken is always moist and juicy, and the garlic oil marinade gives it a wonderful flavor. I highly recommend this recipe to anyone who loves chicken
Jenny Hollow horn
[email protected]I've been making this recipe for years and it never disappoints. It's a simple but flavorful dish that's perfect for any occasion. The chicken is always tender and juicy, and the garlic oil marinade adds a delicious touch. I highly recommend this rec
Shawn Steele
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious. The chicken is always moist and juicy, and the garlic oil marinade gives it a wonderful flavor. I highly recommend this recipe to anyone who loves chicke
Kaykay Lowry
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The chicken was tender and flavorful, and the garlic oil marinade gave it a delicious golden brown color. I highly recommend this recipe.
Jlynn French
[email protected]This recipe is a keeper! The chicken was incredibly juicy and flavorful. I loved the combination of garlic, lemon, and herbs in the marinade. It's a great recipe for a weeknight meal or for entertaining guests.
Nelson Uranje
[email protected]I followed the recipe exactly and the chicken came out perfectly. It was so easy to make and the end result was restaurant-quality. I'm definitely adding this recipe to my regular rotation.
Nduvho Mathada
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The marinade made the chicken so juicy and tender, and the flavor was amazing. I'll definitely be making this again.
Bishal Guragain
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was so moist and flavorful. The garlic oil marinade really made all the difference. I'll definitely be making this again.
rico hanimägi
[email protected]This chicken dish was absolutely delightful! The garlic oil marinade infused the chicken with an incredible flavor. It came out juicy, tender, and packed with savory goodness. I highly recommend this recipe for anyone looking for a flavorful and easy