CHICKEN LO MEIN
Steps:
- 1. In a medium, non-reactive bowl, combine the chicken with 2 1/2 teaspoons of white sugar, 1 1/2 tablespoons vinegar and 1/4 cup soy sauce. Mix this together and coat the chicken well. Cover and let marinate in the refrigerator for at least 1 hour. 2. In another medium bowl, combine the chicken broth, water, sesame oil and ground black pepper with the remaining sugar, vinegar and soy sauce. In a separate small bowl, dissolve the cornstarch with some of this mixture and slowly add to the bulk of the mixture, stirring well. Set aside. 3. Cook the linguine according to package directions, drain and set aside. Heat 1 tablespoon of the vegetable oil in a wok or large saucepan over high heat until it starts to smoke. Add the chicken and stir-fry for 4 to 5 minutes, or until browned. Transfer this and all juices to a warm plate. 4. Heat the remaining vegetable oil in the wok or pan over high heat. Add the ginger, garlic, mushrooms and green onions, and stir-fry for 30 seconds. Add the reserved sauce mixture and then the chicken. Simmer until the sauce begins to thicken, about 2 minutes. Add the reserved noodles and toss gently, coating everything well with the sauce.
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Laurence Garisa
[email protected]Overall, I thought this lo mein was pretty good. I would definitely make it again.
Stella Asamoah
[email protected]This lo mein was a bit too salty for my taste. I think I'll use less soy sauce next time.
tusha moni
[email protected]This lo mein was delicious! I especially loved the crispy noodles.
Mary Precious
[email protected]I wasn't a big fan of this lo mein. I thought the sauce was too sweet.
Wayne Atkinson
[email protected]This lo mein was so good! I can't wait to make it again.
Md. Abul Khayer
[email protected]I loved the addition of the vegetables in this lo mein recipe. It made the dish more flavorful and nutritious.
Sanaullah Hakmal
[email protected]This lo mein was a bit too spicy for my taste. I think I'll use less chili sauce next time.
Rizwan Qureshi
[email protected]I love how easy this lo mein recipe is to make. It's perfect for a weeknight meal.
Dr Jekle
[email protected]This lo mein was just okay. I've had better.
Rao Naseer
[email protected]I've made this lo mein recipe many times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Bhola Ghimire
[email protected]This lo mein was delicious! The chicken was tender and the noodles were cooked perfectly. I especially loved the sauce.
Clement Poloma
[email protected]I followed the recipe exactly but my lo mein turned out too oily. I think I'll try using less oil next time.
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[email protected]This lo mein was a bit bland for my taste. I think I'll add more sauce next time.
Habib game
[email protected]I love this lo mein recipe! It's so flavorful and the noodles are always cooked perfectly.
Bradley Wall
[email protected]This was my first time making lo mein and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Maqbool Khan
[email protected]I've made this lo mein recipe several times now and it's always a hit! My family loves it.
Bennnzziebebe Klouse1998
[email protected]This lo mein was so delicious and easy to make! I followed the recipe exactly and it turned out perfectly. The sauce was flavorful and the noodles were cooked just right.