CHICKEN FLORENTINE SOUP
Looking for an easy, flavorful soup? Stop right here! This recipe is a snap to prepare and the finished soup is fancy enough to serve to even your most special guests.
Provided by Cathy Jacobsen
Categories Cream Soups
Time 1h10m
Number Of Ingredients 15
Steps:
- 1. Cut chicken breasts into bite size pieces and season with salt & pepper. Heat olive oil in a 2-3 qt saucepan. Add Chicken and cook until no longer pink. Remove from pan with a slotted spoon and set aside.
- 2. Add 2 tablespoons of butter to the same pan and add the onion, carrots and celery. Cook for 5 min or until onions are translucent. Add Garlic, Thyme & Cayenne, Salt & Pepper. Cook for another 3 minutes.
- 3. Add flour to the vegetables and cook for 1 minute longer. Add the Chicken stock slowly to mixture. Cook for 20 minutes or until vegetables are tender and soup thickens.
- 4. Add the Half & Half & cook and stir until thickened. Add Chicken and Spinach, cooking for another 5-10 min. Check the seasonings and add more Salt, Pepper or Cayenne to taste.
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Solo Wise
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I think I would have liked it better if I had added some more seasoning.
Ana Anu
[email protected]This soup is a great way to warm up on a cold night. It's also a great way to use up leftover chicken. I love that it's so easy to make.
Sky Scott
[email protected]This soup was a bit too rich for my taste. I think I would have liked it better if I had used less cream or if I had added some more vegetables to balance out the flavor.
Prabin Chhetri
[email protected]I'm not a huge fan of creamy soups, but this one is really good. The chicken is tender and the florentine sauce is flavorful and creamy without being too heavy. I would definitely make this soup again.
King Zegmight
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids loved it!
Hajimarkhan Talash
[email protected]5/5 stars for this chicken florentine soup! It's rich, creamy, and packed with flavor. The chicken is tender and the veggies are perfectly cooked. Definitely a keeper!
Rudiwaan Orrie
[email protected]Chicken Florentine soup: a creamy, flavorful, and easy-to-make soup that's perfect for a weeknight meal. Highly recommended!
Bhimkala Karki
[email protected]This soup was terrible! The chicken was tough and the soup was watery. I would not recommend this recipe to anyone.
Rebekah A
[email protected]This soup was just okay. It was a little bland for my taste, and the chicken was a bit dry. I think I would have liked it better if I had added some more seasoning.
Lablab Lablab
[email protected]This soup was amazing! It was so creamy and flavorful, and the chicken was cooked to perfection. I will definitely be making this soup again.
Md Rajiv
[email protected]This soup was delicious! I loved the creamy texture and the flavor of the chicken and vegetables. I also appreciated that it was easy to make. I will definitely be making this soup again.
Eliza LENG
[email protected]This soup was a little bland for my taste, but it was still a good base. I added some extra garlic and Italian seasoning, and it really improved the flavor. Overall, it was a good soup, but it could use a little more seasoning.
Joo Joo
[email protected]This soup was easy to make and turned out great! I used rotisserie chicken to save time, and it worked perfectly. The soup was creamy and flavorful, and the chicken was tender and moist. My husband and I both loved it.
Amazingbj99
[email protected]I'm not usually a fan of creamy soups, but this one was surprisingly delicious. The chicken was cooked perfectly, and the florentine sauce was creamy and flavorful without being too heavy. I would definitely recommend this soup to anyone looking for
Rajan Bhagat
[email protected]This chicken florentine soup was a hit with my family! The flavors were rich and creamy, and the chicken was tender and juicy. I especially loved the addition of spinach and mushrooms, which gave the soup a nice earthy flavor. I will definitely be ma