CHICKEN AND WILD RICE CASSEROLE

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Chicken and Wild Rice Casserole image

With chicken, wild rice and homemade croutons, a serving of this hearty casserole is sure to satisfy.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 55m

Yield 8

Number Of Ingredients 12

3 tablespoons butter or margarine
1 medium onion, chopped (1/2 cup)
3 tablespoons Gold Medal™ all-purpose flour
3 cups half-and-half
1 1/2 cups water
2 tablespoons dry sherry, if desired
1 package (6.2 oz) fast-cooking long-grain and wild rice mix
2 packages (9 oz each) frozen diced cooked chicken breast, thawed
8 slices white sandwich bread, crusts removed, cut into 1/2-inch cubes (about 4 cups)
1 cup sliced almonds
1/4 cup butter or margarine, melted
Chopped fresh parsley, if desired

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 3-quart saucepan, melt 3 tablespoons butter over medium heat. Cook onion in butter 2 to 3 minutes, stirring occasionally, until crisp-tender but not brown.
  • Stir in flour, mixing well. Stir in half-and-half, water, sherry and seasoning packet from rice mix. Cook 5 to 6 minutes, stirring constantly, until bubbly. Stir in rice and chicken. Cook 3 to 4 minutes, stirring frequently, until mixture is thickened. Pour into baking dish.
  • Meanwhile, in large bowl, toss bread cubes and almonds with 1/4 cup melted butter, using spoon. Sprinkle evenly over casserole.
  • Bake uncovered 20 to 30 minutes or until topping is golden brown. Let stand 5 minutes before serving. Sprinkle with parsley.

Nutrition Facts : Calories 550, Carbohydrate 38 g, Cholesterol 115 mg, Fat 5 1/2, Fiber 2 g, Protein 30 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 580 mg, Sugar 6 g, TransFat 1 g

Emma Delos reyes
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This casserole is so easy to make, and it's always a crowd-pleaser. I love the creamy sauce and the tender chicken.


FAHAD PROSH
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I've made this casserole several times, and it's always a hit. It's the perfect dish for a potluck or a weeknight meal.


Denver Habwe
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This casserole is a must-try for any fan of chicken and wild rice. It's easy to make and absolutely delicious.


Mateo carpio
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I'm not usually a fan of chicken and wild rice casserole, but this recipe is amazing! The sauce is so creamy and flavorful.


N Alice Mualaba
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This casserole is so delicious and comforting. I love the combination of chicken, wild rice, and creamy sauce.


Chanpa Subedi
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


MD Bokkor mia
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I've tried several chicken and wild rice casserole recipes, but this one is my favorite. It's the perfect comfort food.


Razzaq Akram
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This casserole is so easy to make, and it always turns out great. I love the creamy sauce and the tender chicken.


Raja Faisal Saeed
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I made this casserole for a potluck, and it was a huge success. Everyone loved it!


WINNER GAIMING
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This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time.


Coco Pretty CC
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I love this casserole because it's so versatile. I can add different vegetables or proteins, depending on what I have on hand.


kelly motse
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This was my first time making chicken and wild rice casserole, and it turned out perfectly! The instructions were easy to follow, and the casserole was delicious.


Adewumi Adeola
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I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make and always turns out great.


rayland Shack
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This casserole was a hit with my family! The chicken was tender and juicy, and the wild rice added a nutty flavor. I also loved the creamy sauce.


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