CHICKEN ALFREDO PIZZA
We love the creaminess of an Alfredo recipe combined with the heartiness of the chicken. Perfect for a cozy night in, game night with friends or cut up for a cocktail party app!
Provided by Brandi Kirkpatrick
Categories Pizza
Time 1h15m
Number Of Ingredients 19
Steps:
- 1. Garlic Butter: Melt the butter in a microwave safe bowl. Blend in garlic, rosemary, and salt. Set aside.
- 2. Pizza Dough: Pre-heat oven to 400°. After dough has completely thawed and risen until doubled. Turn out on a greased pizza pan, spreading to edge. Poke dough repeatedly with a fork to get minimal rise. Spread garlic butter over crust with a pastry brush. Cook dough in pre-heated oven for 15 minutes. Remove and pierce any air bubbles that rose while baking, flattening surface.
- 3. Alfredo Sauce: Melt butter, salt and pepper in a small saucepan. Add flour, creating a roux. Whisk in milk and Romano cheese. Simmer, stirring constantly, until thickened. Remove from heat. In a small bowl, combine 1/2 cup of Alfredo sauce and the chopped chicken. This helps the meat from drying out while cooking.
- 4. Assemble: Cover dough with alfredo sauce. Then add mozzarella cheese over sauce. Top with torn spinach, sliced mushrooms, and cooked chicken. The last layer is an Italian Pizza blend cheese (or additional mozzarella).
- 5. Bake: Put in the oven at 400° for 20-25 minutes or until cheese is melted. Let set for 3-5 minutes before cutting.
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Iqbal ali Iqbal ali
i_a@gmail.comThis pizza is a great way to use up leftover chicken.
Henrry Deleon
d_h30@hotmail.comI'm not usually a fan of Alfredo sauce, but this pizza changed my mind. It's so creamy and flavorful.
Bukenya Farouk
bukenya.farouk@gmail.comThis pizza is delicious! I love the combination of Alfredo sauce and chicken.
Shirley Thomas
shirley.t@yahoo.comI've made this pizza several times and it's always a hit with my family. It's a great way to get them to eat their vegetables.
Min Lee
l@hotmail.comThis pizza is a great option for a party. It's easy to make and it's always a hit with my guests.
Musba GT
gt66@yahoo.comI'm new to cooking, and this pizza was a great recipe for me to start with. It was easy to follow and the results were delicious.
Lana
lana29@yahoo.comThis pizza is a great way to use up leftover chicken. It's also a great option for a quick and easy weeknight meal.
Siva Thashani
thashani51@hotmail.frI'm not a big fan of Alfredo sauce, but I really enjoyed this pizza. The sauce was light and flavorful, and the chicken was cooked to perfection.
Danielle Robertson
d-robertson33@gmail.comThis pizza is so delicious! The Alfredo sauce is creamy and flavorful, and the chicken is perfectly cooked.
dines 1278
1_d@hotmail.comI love the combination of Alfredo sauce and chicken on this pizza. It's a classic combination that always tastes good.
Lxshaon Ahmed
a_l@hotmail.frThis pizza is a great option for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
She's Trands
t_s@hotmail.frI'm new to cooking, and this pizza was a great recipe for me to start with. It was easy to follow and the results were delicious.
Lala Abdullah
abdullah-lala@yahoo.comThis pizza is a great way to use up leftover chicken. I always have some leftover chicken in my fridge, and this is a delicious way to use it.
Ahmed Arousie
a_a@hotmail.co.ukI made this pizza for a party and it was a huge success. Everyone loved it! The Alfredo sauce was especially popular.
Tracy Mbabazi
mbabazi.t@gmail.comThis pizza was easy to make and turned out great! The crust was crispy and the Alfredo sauce was creamy and delicious. I added some extra garlic and Parmesan cheese, and it was perfect.
Brayen Rivera
brayenr@hotmail.comI'm not usually a fan of Alfredo sauce, but this pizza changed my mind. The sauce was rich and flavorful, and it paired perfectly with the chicken and crust.
M Tayyab Noman
n-m@gmail.comThis Chicken Alfredo Pizza was a hit with my family! The creamy Alfredo sauce, tender chicken, and crispy crust were all perfect. I'll definitely be making this again soon.