CHICHARRONES DE POLLO (CHICKEN DOMINICAN-REPUBLIC STYLE)
Fast and easy fried chicken strips with a little twist! Marinate chicken in a tasty lime and soy sauce-based marinade with plenty of garlic, then flour up and fry! Be traditional and serve with brown beans and rice, or dish up a fine fried potato product. Prep time includes marinating.
Provided by EdsGirlAngie
Categories Lunch/Snacks
Time 4h40m
Yield 2-3 serving(s)
Number Of Ingredients 10
Steps:
- Combine marinade ingredients in a plastic zipper bag.
- Add chicken strips and marinate in refrigerator for at least 3 hours.
- Combine flour, paprika, pepper and salt in another zipper bag.
- Transfer chicken strips to flour mixture, coating evenly.
- Heat oil over medium-high heat and fry chicken in batches of 4 strips (don't overcrowd; oil will cool down too much during cooking), taking about 4 minutes per side to brown outside and thoroughly cook insides.
- When done, transfer chicken strips to a plate lined with paper towels, and lightly sprinkle with salt.
- Cook remaining batches of strips, keeping others warm in a low-temp oven.
Nutrition Facts : Calories 756.9, Fat 27.1, SaturatedFat 7.7, Cholesterol 181.6, Sodium 1852.6, Carbohydrate 57.6, Fiber 2.7, Sugar 2.5, Protein 68.2
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Mohamed Salah
m-s@aol.comI'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the seasoning was perfect. I will definitely be making this again.
Shabani Issah
shabani-issah@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great. The chicken was crispy and flavorful, and the seasoning was perfect. I will definitely be making this again.
Sebastian Ighalo
sebastian_ighalo@yahoo.comThis recipe is a great way to make a delicious and healthy meal. The chicken is crispy and flavorful, and the seasoning is perfect. I love serving it with a side of vegetables.
Adnan Muneer
ma@yahoo.comI'm Dominican and I can tell you that this recipe is authentic. The chicken is crispy and juicy, and the seasoning is perfect. I will definitely be making this again.
Arafat Oishiumama
a@gmail.comThis recipe is a great way to add some Dominican flavor to your meals. The chicken is crispy and flavorful, and the seasoning is perfect. I love serving it with rice and beans, or even just on its own.
Don Abhishek Kumar rishidev
d-r@gmail.comI'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the seasoning was perfect. I will definitely be making this again.
Kevin Hosein
k.h@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some leftover fried chicken and it turned out great. The chicken was crispy and flavorful, and the seasoning was perfect. I will definitely be making this again.
Sober Jan
sober.j19@hotmail.comThis recipe is a great way to make a delicious and healthy meal. The chicken is crispy and flavorful, and the seasoning is perfect. I love serving it with a side of vegetables.
ahOo satinkzai
ahoo-satinkzai@hotmail.comI'm Dominican and I can tell you that this recipe is authentic. The chicken is crispy and juicy, and the seasoning is perfect. I will definitely be making this again.
Official Tips BD
o-b23@hotmail.comThis recipe is a great way to add some Dominican flavor to your meals. The chicken is crispy and flavorful, and the seasoning is perfect. I love serving it with rice and beans, or even just on its own.
Polar Bear
polar@aol.comI'm not a big fan of cooking, but this recipe was so easy to follow. I made it for my family and they loved it. The chicken was crispy and juicy, and the seasoning was perfect. I will definitely be making this again.
khalid baashome
khalid@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great. The chicken was crispy and flavorful, and the seasoning was perfect. I will definitely be making this again.
Bahadur Lashari
bahadur@gmail.comI followed the recipe exactly and the chicken came out perfectly. It was crispy on the outside and juicy on the inside. The seasoning was also spot-on. I served it with rice and beans and it was a delicious meal.
Saliha Shahid
s-shahid96@gmail.comThis recipe is amazing! The chicken was so crispy and juicy, and the seasoning was perfect. I will definitely be making this again and again.
Ali Mirza
ali.m39@gmail.comI tried this recipe last night and it was a hit with my family! The chicken was so crispy and flavorful, and the seasoning was perfect. I will definitely be making this again.
josiah oludare
ojosiah@gmail.comThis recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always crispy and juicy, and the seasoning is perfect. I love serving it with rice and beans.
Ayaan Rehman
ayaan.r@hotmail.comI'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the seasoning was on point. I'll definitely be making this again.
Joshua Joseph
j-j11@hotmail.comThis chicharrones de pollo recipe is a true gem! The chicken came out incredibly crispy on the outside and juicy and flavorful on the inside. I followed the recipe exactly and it turned out perfectly. My family and friends loved it, and I will defini