CHERRY MUFFINS
Make and share this Cherry Muffins recipe from Food.com.
Provided by Dancer
Categories Quick Breads
Time 35m
Yield 9-10 large muffins.
Number Of Ingredients 9
Steps:
- Prepare pans.
- Stir together dry ingredients& add the cherries.
- Mix eggs, cherry liquid& melted butter.
- Add the dry mix to the wet mix until just combined.
- Bake for 15 to 20 minutes at 375 degrees.
Nutrition Facts : Calories 177.9, Fat 5.6, SaturatedFat 3.1, Cholesterol 53.4, Sodium 266.6, Carbohydrate 28, Fiber 0.6, Sugar 11.2, Protein 4
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CK STAR
[email protected]These muffins are amazing! They're so moist and fluffy, and the cherry flavor is just perfect. I will definitely be making these again.
Farhan Labib
[email protected]I've been looking for a good cherry muffin recipe and this one is perfect! The muffins are moist and flavorful and the cherries add a nice touch of sweetness.
BUZZI BORNY DANCES
[email protected]I made these muffins for my kids' school bake sale and they were a huge hit! They loved the cherry flavor and the muffins were gone in no time.
Your life is mine B*ch
[email protected]These muffins are so delicious! I can't believe they're made with whole wheat flour. They're so moist and fluffy.
Dany Latty
[email protected]I'm not a baker, but these muffins were so easy to make! I'm definitely going to try more recipes from this website.
anthony coulson
[email protected]These muffins are the perfect combination of sweet and tart. The cherries add a nice burst of flavor.
Sushant Mohonto
[email protected]I love the simplicity of this recipe. It's so easy to make and the muffins always turn out great.
Sophia Simpson
[email protected]These muffins are a great way to use up leftover cherries. I always have a few bags of cherries in my freezer and these muffins are the perfect way to use them up.
Taryn Fluegel
[email protected]I've made these muffins several times and they're always a hit! They're the perfect grab-and-go breakfast or snack.
Tim Trotier
[email protected]I made these muffins for a bake sale and they were a huge success! Everyone loved them.
RAHIM Jan
[email protected]These muffins are so moist and fluffy! I couldn't believe how easy they were to make.
jay harris
[email protected]I'm not a big fan of cherries, but I loved these muffins! The cherry flavor was subtle and not overpowering.
Kathleen Rodriguez
[email protected]These muffins are a hit with my family and friends! They're always the first to go at any gathering.
Jacob Jovic
[email protected]I added a streusel topping to these muffins and they were amazing! The streusel added a nice crunchy texture and extra flavor.
Maxwell Nkhata
[email protected]These muffins are so easy to make and they always come out delicious! I love that I can use fresh or frozen cherries, depending on what I have on hand.
Twala Portia
[email protected]Followed the recipe and the muffins turned out great! They were moist and fluffy with a perfect balance of sweetness and tartness from the cherries. Will definitely be making these again!