CHERRY-ALMOND BROWNIES
Warm from the oven, these brownies are a chewy, gooey treat. When refrigerated, they cut into neat bars and will keep, tightly covered, about a week.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Time 50m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. In a microwave-safe 8-inch square baking dish, combine chocolates and butter. Microwave on high in 30-second increments, stirring each time, until melted, about 2 minutes. Whisk mixture to combine. Let cool slightly.
- Add sugar, eggs, and coffee and whisk gently to combine. Add flour, salt, and almonds and stir to combine. Gently stir in cherries.
- Cook just until set and a toothpick inserted in center comes out with a few moist crumbs, 40 to 45 minutes. Let cool completely in dish on a wire rack and refrigerate 2 hours before cutting into 10 rectangles.
Nutrition Facts : Calories 372 g, Fat 26 g, Fiber 3 g, Protein 6 g
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Bishowjit Sarkar
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Chisto Mw
[email protected]I made these brownies for a bake sale and they were a huge hit! Everyone loved them.
Wriyneeza Brian
[email protected]These brownies were delicious! I loved the combination of cherries and almonds. I will definitely be making these again.
Siyamthanda Nyawo
[email protected]I thought these brownies were just okay. They were a bit too dry for my taste.
Mani Ali
[email protected]These brownies were really easy to make and they turned out great! The cherry almond topping was a nice touch.
Master Mind
[email protected]I wasn't a fan of the cherry almond topping. It was too sweet and overpowering. I would have preferred a simpler chocolate brownie.
Kaiden Peake
[email protected]These brownies were a bit too sweet for my taste, but the cherry almond topping was delicious. I would probably use less sugar next time.
WAHAJ RIAZ
[email protected]Amazing brownies! The cherry almond topping was the perfect complement to the chocolate. I will definitely be making these again.
Christelle Lilliane
[email protected]These brownies were easy to make and turned out perfectly. The cherry almond topping was a nice touch. I will definitely be making these again.
Marcela Castro
[email protected]I love the combination of cherries and almonds in these brownies. They're so rich and decadent, and the almond flavor really shines through. I'll definitely be making these again for my next party.
Toufiq Hasan
[email protected]These brownies were a hit at my party! They were so moist and chocolatey, and the cherry almond topping was the perfect finishing touch. I will definitely be making these again.