Make and share this Cheesy Scalloped Potatoes With Bacon and Green Onions recipe from Food.com.
Provided by breezermom
Categories Pork
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Cook potato slices, covered, in boiling water to cover for 5 minutes; drain well.
- Place the potato slices in a greased 13 x 9 x 2 inch baking dish.
- Sprinkle with the bacon and green onion; set aside.
- Melt the butter in a heavy saucepan over low heat; add flour, stirring until smooth.
- Cook 1 minute, stirring constantly.
- Gradually add half-and-half; cook over medium heat, stirring constantly, until the mixture is slightly thickened and bubbly.
- Add the minced garlic, bag leaf, salt, celery seed, black pepper, and cheddar cheese, stirring until the cheese melts.
- Remove the bay leaf and discard.
- Pour the cheese sauce over the reserved potato slices.
- Cover and bake at 350 degrees Fahrenheit for 30 minutes.
- Remove cover, and bake an additional 15 minutes or until the potatoes are tender and the top is lightly browned.
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Roshan Thaheem
[email protected]These scalloped potatoes were a bit dry for my taste. I think I would add more milk or cream next time.
Ernesto Trinidad
[email protected]I've never made scalloped potatoes before, but this recipe was easy to follow and the potatoes turned out great! They were cheesy, creamy, and flavorful. I will definitely be making them again.
Nkeletseng Weed
[email protected]These scalloped potatoes were delicious! The bacon and green onions added a lot of flavor, and the cheese was melted and gooey. I would definitely make this recipe again.
Reyna Wadhawan
[email protected]I made this recipe for my family and they loved it! The potatoes were cooked perfectly and the cheese was melted and gooey. I will definitely be making this recipe again.
faizan tufail
[email protected]These scalloped potatoes were a bit too cheesy for my taste. I think I would use less cheese next time.
Nabakooza Phiona
[email protected]I love the cheesy scalloped potatoes with bacon and green onions! They're so creamy and flavorful. I always get compliments when I make them.
Dorothy Davis
[email protected]These scalloped potatoes were easy to make and very tasty. I will definitely be making them again.
Imran Shoaib
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the cheesy potatoes and they were gone in no time.
kibirige abu
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were cheesy, creamy, and flavorful. My family loved them!
Kowsar Gaming Islam
[email protected]These scalloped potatoes were a bit bland for my taste. I think I would add more cheese and bacon next time.
Sk Afghan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are creamy and cheesy, and the bacon and green onions add a nice touch of flavor. I highly recommend this recipe!
Siblu Khan
[email protected]These scalloped potatoes were delicious! The cheese was melted and gooey, and the bacon added a nice smoky flavor. I would definitely make this recipe again.
Ashfaque Mallah
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add a little bit of garlic powder or paprika for extra flavor.
Md Abubokker
[email protected]These cheesy scalloped potatoes were a hit with my family! The bacon and green onions added a delicious savory flavor, and the cheese was gooey and melted perfectly. I will definitely be making this recipe again.