We love our Mexican food ! These potatoes are great when you don't want to have rice. The chorizo gives these potatoes just the right flavor and the cheese, well, everyone knows cheese makes everything better ! lol..I use whatever cheese I have on hand at the time. It's great with Pepper Jack, cheddar or the Mexican cheese blend....
Provided by Millie Johnson
Categories Other Side Dishes
Time 30m
Number Of Ingredients 11
Steps:
- 1. Mix all the dry ingredients and set aside. Peel potatoes, wash, dry, then cut into quarters and slice into about 1/4-1/2 inch thick pieces. Mix dry ingredients then sprinkle onto potatoes and toss to coat all.
- 2. Heat skillet (med/hi) and add oil then potatoes. Toss to coat potatoes in the oil. Cover with a lid. Cook for a couple minutes then turn potatoes with a spatula and recover and repeat till potatoes are almost done then finish uncovered. When done, remove potatoes from pan and set then aside.
- 3. Remove chorizo from casings and fry in same skillet. (chorizo is like hamburger meat with spices in it except it's made from pork not beef)
- 4. Once chorizo is done dump in potatoes and stir to mix up. Add cheese and cover for a minute or two just until cheese melts
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TAKDIR SUBBA
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The chorizo and potatoes are always cooked perfectly and the cheese is melted and gooey. I usually serve it with a side of sour cream and salsa, but it's also great on its own.
Sajarul Sajarul
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I also found the potatoes to be a bit dry. Overall, it was an okay dish, but I wouldn't make it again.
oscar Joseph
[email protected]I made this dish for dinner last night and it was a hit! My family loved it. The chorizo and potatoes were perfectly cooked and the cheese was melted and gooey. I'll definitely be making this again!
Rajakulenthiran Sanujan
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili powder. Otherwise, it was a great dish!
Riham Ali Almas
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The chorizo and potatoes are always cooked perfectly and the cheese is melted and gooey. I usually serve it with a side of sour cream and salsa, but it's also great on its own.
Laxman Dhakal
[email protected]This dish was a bit too salty for my taste. I think next time I'll use less chorizo or maybe a different type of sausage. Otherwise, it was a good dish.
Sakib Mina
[email protected]I'm a big fan of chorizo and potatoes, so I was excited to try this recipe. It didn't disappoint! The chorizo was perfectly cooked and the potatoes were crispy on the outside and fluffy on the inside. The cheese was melted and gooey and added a nice
Ikenna Chinenye
[email protected]This recipe was easy to follow and the dish turned out great! The chorizo and potatoes were crispy and the cheese was melted and bubbly. I served it with a side of sour cream and salsa and it was delicious!
billa brown
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The chorizo and potatoes were cooked perfectly and the cheese was melted and gooey. I'll definitely be making this again for my next party!
Maiya Budhathoki
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I also found the potatoes to be a bit dry. Overall, it was an okay dish, but I wouldn't make it again.
Toilet Paper
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The potatoes were cooked perfectly and the chorizo added a nice kick of flavor. The cheese was the perfect finishing touch. I'll definitely be making this again!
Jahangir Jahangir
[email protected]OMG! This dish is amazing! The flavors are so rich and complex. I love the way the chorizo and potatoes complement each other. And the cheese just ties it all together perfectly. I'll definitely be making this again and again!
Poupee Active
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chorizo or maybe a milder variety. Otherwise, it was a great dish!
Sonjukta Dad
[email protected]I'm not a huge fan of chorizo, but this dish was surprisingly good. The potatoes were crispy and the cheese was gooey and melted perfectly. I'll definitely be making this again!
Malik Mahboob
[email protected]This Cheesy Chorizo Potatoes dish was an absolute delight! The combination of chorizo, potatoes, and cheese was perfect, and the flavor was out of this world. I followed the recipe exactly, and it turned out perfectly. Will definitely be making this