Provided by tonyglib
Number Of Ingredients 4
Steps:
- Add cheese and cornstarch to large bowl. Toss to combine. Transfer to medium saucepan. Add 1 cup evaporated milk and hot sauce. Cook over low heat, stirring constantly with whisk until melted, bubbly, and thickened (about 5 minutes). Mixture will look thin and grainy at first but will thicken and come together after heating. Thin to desired consistency with additional evaporated milk. Serve immediately with fries, tortilla chips, burgers, or hot dogs.
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Liwa Jali
[email protected]This sauce is amazing! It's so creamy and cheesy, and it's the perfect addition to any party.
Mhammed Mark
[email protected]I love how easy this cheese sauce is to make. It's the perfect addition to any Mexican dish.
Alex Hodges
[email protected]This cheese sauce is so good! I've used it on nachos, tacos, and even pasta, and it's always a hit.
Homan Homanduski
[email protected]I was looking for a cheese sauce recipe that was easy to make and didn't require a lot of ingredients. This one fit the bill perfectly. It was quick to make and turned out delicious.
Naseeha Nabeel
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it and I will definitely be making it again.
Ahoton Remi
[email protected]This sauce was easy to make and tasted great. It was the perfect addition to my cheese fries.
Javeria Malik
[email protected]This cheese sauce is a great way to dress up any dish. I've used it on tacos, nachos, and even eggs, and it's always been a hit.
Mj Jgghfgh
[email protected]I love this cheese sauce! I've used it on everything from nachos to broccoli, and it's always been a hit. It's so easy to make and tastes delicious.
Shahid khatir Shahid khatir
[email protected]This sauce is amazing! I used it on nachos and it was perfect. It was easy to make and had the perfect cheese flavor.
Aaron D
[email protected]I've made this sauce several times now, and it's always a crowd-pleaser. It's so easy to make and tastes just like the cheese sauce you get at restaurants.
shinto Mathew
[email protected]This cheese sauce was a hit at my party! It was incredibly smooth and cheesy, and everyone loved it. I used it on cheese fries, nachos, and even vegetables, and it was delicious on everything.