CHEESE QUESADILLAS WITH GRILLED PEPPERS
Great little snack made on the grill. Here you have it: a hot summer day, cold beer or wine, aroma of the rest of your dinner cooking on the grill. Source: The Vegetarian Grill by Andrea Chesman
Provided by Dreamer in Ontario
Categories Onions
Time 28m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Prepare a medium-hot fire in the grill with a lightly oiled vegetable grill rack in place.
- Toss bell peppers, jalapenos and onions with olive oil.
- Grill vegetable mixture, tossing frequently, until tender and lightly charred (about 7 minutes).
- Cool down grill to low by spreading coals out or reducing flame.
- Coat one side of 3 of the tortillas with nonstick cooking spray.
- Spread 1/3 of the veggies on each tortilla.
- Top tortillas with cheese, place another tortilla on top of each and press firmly together.
- Spray tops of tortillas with nonstick cooking spray.
- Grill each quesadilla until cheese is melted and tortilla is lightly toasted (about 4 minutes).
- Flip and grill other side for 2 to 3 minutes.
- Remove from grill and keep warm.
- Repeat with remaining quesadillas (how many you can cook at once is dependant on the size of your grill).
- Cut warm quesadillas into wedges and serve immediately.
Nutrition Facts : Calories 605.9, Fat 29.9, SaturatedFat 14, Cholesterol 53.6, Sodium 993.6, Carbohydrate 59.9, Fiber 4.8, Sugar 5.1, Protein 24.3
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Shahd Sawas
[email protected]I'm not sure what I did wrong, but my quesadillas were a complete disaster. They were burnt and the cheese didn't melt properly.
Miroj Tamang
[email protected]These quesadillas were a lot of work to make and they weren't worth it. I wouldn't recommend them.
Mere Meredith
[email protected]I followed the recipe exactly, but my quesadillas didn't turn out as good as I expected. I think I might have overcooked them.
Matthew Hale
[email protected]I had a hard time finding grilled peppers, so I used roasted peppers instead. The quesadillas still turned out good, but I think the grilled peppers would have been better.
Ruth Millward
[email protected]These quesadillas were a bit bland for my taste. I think I would add some more spices next time.
Wanyama Gabriel
[email protected]I would definitely make these quesadillas again. They were easy to make and they were really delicious.
Subodh kumar Kushwaha
[email protected]These quesadillas were really good! The grilled peppers added a nice smoky flavor.
Zandile Khensani
[email protected]I made these quesadillas for a party and they were a huge hit! Everyone loved them.
Ayesha Saleem
[email protected]I followed the recipe exactly and the quesadillas turned out perfect! The grilled peppers were the perfect touch.
Iyare bright
[email protected]These quesadillas were so easy to make and they were so delicious! I will definitely be making them again.
Wabwire Daniel
[email protected]I'm not usually a fan of quesadillas, but these were amazing! The grilled peppers really made all the difference.
Saman Lanka
[email protected]I made these quesadillas for my family and they were a hit! Everyone loved them. The grilled peppers gave them a really unique flavor.
Mercy Okyere
[email protected]These cheese quesadillas with grilled peppers were absolutely delicious! The combination of flavors and textures was perfect. The grilled peppers added a smoky sweetness that complemented the cheese and tortillas perfectly. I will definitely be makin