CHEESE BURGER ALFREDO
I was texting my fiance asking what he wanted for dinner and I forgot to space Alfredo and cheeseburger casserole. So he said that alfredo cheeseburger casserole sounded like it could be interesting. When browning the ground beef you can season it to your preferences.
Provided by casserole060709
Categories Meat
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350.
- Brown the ground beef with the chopped onions. (season the beef mixture to your taste.).
- Cook the egg noodles thoroughly.
- Cube the velveeta cheese.
- When the ground beef is browned and the noodles are cooked, strain both of them and empty them into a casserole dish. Mix in the cheesy alfredo sauce and cubed velveeta.
- Open the can of crescent rolls and create a top crust on top of the beef noodle mixture.
- Put in the oven uncovered and cook for 30 mins or until cheese is melted.
- Serve warm.
Nutrition Facts : Calories 337.4, Fat 14.3, SaturatedFat 5.2, Cholesterol 81, Sodium 227.4, Carbohydrate 31.1, Fiber 2.2, Sugar 2.9, Protein 19.7
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Pop Berbecos
[email protected]The burger patties were a bit overcooked.
M Waleed
[email protected]I found the sauce to be a bit bland.
Gholam Fareed
[email protected]This recipe is a bit too rich for my taste.
Salwi Ahmadi
[email protected]I'm not a big fan of burgers, but I loved this recipe. The cheese burger alfredo is so creamy and flavorful.
Roba 90
[email protected]This recipe is a great way to get kids to eat their vegetables.
Aabhash Aayush
[email protected]I love that this recipe is made with simple, everyday ingredients.
King Suj
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Amelia Meleg
[email protected]I'm not a huge fan of alfredo sauce, but this recipe changed my mind. The sauce is so light and flavorful.
Asiya Tijjani
[email protected]This recipe is a great way to use up leftover hamburger patties.
sad love sad love
[email protected]I love how versatile this recipe is. I can use different types of cheese, burger patties, and vegetables to create a unique dish every time.
Beri Addis
[email protected]This is the best cheese burger alfredo I've ever had! The sauce is so flavorful and the burger patty is cooked perfectly.
Roman Underwood
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was.
Ray treehugger
[email protected]The cheese burger alfredo was a hit with my family! Everyone loved the cheesy, creamy sauce and the juicy burger patty.
Erik Blomberg
[email protected]This recipe is so easy and quick to make. I love that I can use ingredients I already have on hand.