CHAMORRO POTATO SALAD
This recipe was given to me several years back by Toni T on this site. At the time we were on another cooking site that is now defunct. It is so good. I love that there are no onions in it. It is such a different potato salad that everyone loves. Toni said that I could post it since I love it so much and make it several...
Provided by Melanie B
Categories Potato Salads
Time 35m
Number Of Ingredients 6
Steps:
- 1. Cut potatoes into bite sized pieces, then boil until fork tender. Drain the water. ( I leave the peels on mine, but you can peel yours if you prefer.) I use whatever potatoes I have handy. This particular picture is of purple potatoes. I've used Russets, Yukon gold, fingerlings, red skin, you get the picture. Anything goes.
- 2. While the potatoes are boiling, make your boiled eggs.
- 3. Dice the pickles, slice the olives and drain the pimentos. I usually put them all into a small sieve to drain while the potatoes and eggs are cooking.
- 4. Cut up the eggs, add to potatoes, then add the other ingredients. Add mayo to desired consistency. It may take more or less than a cup depending on your preference.
- 5. I love to eat this when it is warm. It is amazing cold too.
- 6. Here is the original recipe: 5 pounds potatoes 1 large jar real mayonnaise 1 large can crushed black olives 1 small bottle crushed sweet pickles 1 dozen eggs 2 small bottles pimentos
- 7. NOTE: from Wikipedia: The Chamorro people, are the indigenous peoples of the Mariana Islands, which are politically divided between the United States territory of Guam and the United States Commonwealth of the Northern Mariana Islands in Micronesia. Today, significant Chamorro populations also exist in several U.S. states including Hawaii, California, Washington, Texas, Tennessee, Oregon, and Nevada. According to the 2000 Census, approximately 65,000 people of Chamorro ancestry live on Guam and another 19,000 live in the Northern Marianas.[1] Another 93,000 live outside the Marianas in Hawaii and the West/Pacific coast of the United States. The Chamorros are primarily Austronesian
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Hasnain Asghar
[email protected]This potato salad is a must-try! It's the perfect side dish for any occasion. I highly recommend it.
Past Tord
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so good! The potatoes are cooked perfectly and the dressing is flavorful and tangy.
Ahmed Mostafa
[email protected]This is the best potato salad recipe I've ever tried. The chamorro gives it a unique and flavorful twist. I will definitely be making this again and again.
Kong gamer
[email protected]I've made this potato salad several times now and it's always a hit. It's so easy to make and the results are always delicious.
TC butt Sab
[email protected]This potato salad is a must-try! It's the perfect side dish for any occasion. I highly recommend it.
Dominique Newton
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so good! The potatoes are cooked perfectly and the dressing is flavorful and tangy.
MuffinGuns9846
[email protected]This is the best potato salad recipe I've ever tried. The chamorro gives it a unique and flavorful twist. I will definitely be making this again and again.
Aliyah Glover
[email protected]I've made this potato salad several times now and it's always a hit. It's so easy to make and the results are always delicious.
Itsaliraza Ameen
[email protected]This potato salad is a must-try! It's the perfect side dish for any occasion. I highly recommend it.
Zubair Naseer
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so good! The potatoes are cooked perfectly and the dressing is flavorful and tangy.
MAHMOOD HUSSAIN
[email protected]This is the best potato salad recipe I've ever tried. The chamorro gives it a unique and flavorful twist. I will definitely be making this again and again.
Ekatherina
[email protected]I've made this potato salad several times now and it's always a hit. It's so easy to make and the results are always delicious.
MAXIM FF
[email protected]This potato salad is a must-try! It's the perfect side dish for any occasion. I highly recommend it.
Ali GORAYA
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. It's so good! The potatoes are cooked perfectly and the dressing is flavorful and tangy.
Eze Chizoba
[email protected]This is the best potato salad I've ever had. The chamorro gives it a unique and flavorful twist. I will definitely be making this again and again.
Sani Shaibu
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've even made it for parties and everyone raves about it.
Esrat Marium
[email protected]This potato salad is amazing! I've made it several times now and it's always a hit. The flavors are perfect and the potatoes are always cooked to perfection. I highly recommend this recipe!