More elegant than jam but just as handy, this compote goes with almost everything.
Categories Tea Dessert Poach Quick & Easy Apricot Plum Vanilla Vegan Gourmet Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 4 cups
Number Of Ingredients 5
Steps:
- Combine sugar and 3 cups water in a 3- to 4-quart saucepan. Halve vanilla bean lengthwise with a paring knife and scrape seeds into pan, then add pod. Bring mixture to a boil, stirring occasionally until sugar is dissolved.
- Add plums and simmer, uncovered, 3 minutes. Add apricots and tea bags and return to a simmer. Cook fruit, gently stirring once or twice, 5 minutes, then remove from heat.
- Allow tea bags to steep with fruit in syrup 15 minutes (fruit will continue to soften as it steeps), then remove bags, gently squeezing liquid from them into syrup. Transfer compote to a bowl or jar and cool, gently stirring occasionally.
- *Available at nutsonline.com.
- **Available at apricot-farm.com.
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Siamisang gaetshwane
[email protected]This recipe is a bit too sweet for my taste.
Angelina Lyons
[email protected]I'm not a fan of poached fruit, but this recipe was actually really good.
khushal khan malik khan
[email protected]This recipe is a great way to use up summer fruit.
Ritin Patel
[email protected]I would recommend this recipe to anyone who loves poached fruit.
SK Soeab Khan
[email protected]This recipe is a bit time-consuming, but it's worth it.
BrightDario 3
[email protected]I love the way the chai spices infuse the apricots and plums with flavor.
Nikolina Jovicic
[email protected]This is a great recipe for a special occasion.
Hope Fluharty
[email protected]I've made this recipe several times and it's always delicious.
Md Moktar
[email protected]This recipe is so easy to make and it's always a hit with my guests.
Ordena Hope
[email protected]I love the unique flavor combination of the apricots, plums, and chai spices.
Umar Rehman Shah
[email protected]This is a great recipe! The apricots and plums were so tender and flavorful.
Alex Webster
[email protected]I made this recipe for my family and they loved it! The apricots and plums were perfectly poached and the chai spices gave them a delicious flavor.
Akmal Khan Niazi
[email protected]I'm not usually a fan of poached fruit, but this recipe changed my mind. The apricots and plums were so tender and flavorful, and the chai spices were the perfect complement.
Isaiah Myawa Real Stiff
[email protected]This is a great recipe for using up summer fruit. The apricots and plums are so sweet and juicy, and the chai spices add a nice warm flavor.
Arafat Mable
[email protected]I love how easy this recipe is to make. I just threw everything in a pot and let it simmer for a while. The apricots and plums turned out perfectly tender and flavorful.
Ahsan Khani
[email protected]These poached apricots and plums are absolutely stunning! I made them for a dinner party last night and they were a huge success. Everyone loved the unique flavor combination and the beautiful presentation.
WAQAR Alvi
[email protected]I've made this recipe several times now and it's always a hit. The apricots and plums are so tender and flavorful, and the chai spices give them a unique and delicious twist. I love serving them with a dollop of whipped cream or a scoop of vanilla ic
Bill Williams
[email protected]These poached apricots and plums were a delightful treat! The flavors of the spices in the chai tea infused the fruit perfectly, and the addition of honey and lemon juice balanced the sweetness and tartness perfectly. I served them over Greek yogurt