CAULIFLOWER WITH GARLIC AND TOMATOES
A tasty way to cook cauliflower. This was adapted from Cook's Illustrated The Best Vegetable Recipes
Provided by Sandyg61
Categories Cauliflower
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut the cauliflower into florets and cut the florets in half or quaters to creat 1-inch pieces.
- Heat 2 tablespoons of the olive oil in a skillet over medium heat.
- Add the cauliflower and cook, stirring occasionally, until the cauliflower begins to brown.
- Add the other half tablespoon of olive oil, tomatoes, garlic, pepper flakes, and basil.
- Cover and simmer until the cauliflower is tender but still has some resistance when sampled, about 6-8 minutes.
- Add salt and pepper to taste.
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Unays Siraj
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish.
Haris Naseem
[email protected]I made this recipe for dinner last night and it was a hit! My husband and I both loved it. The cauliflower was cooked perfectly and the garlic and tomatoes added a great flavor.
Lilyth Lira
[email protected]This was a great recipe! The cauliflower was cooked perfectly and the garlic and tomatoes added a nice flavor.
Irina Sutidze
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover cauliflower and it's also a healthy and delicious side dish.
Mohaamad Hridoy
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish.
Samara Garvin
[email protected]I made this recipe for dinner last night and it was a hit! My husband and I both loved it. The cauliflower was cooked perfectly and the garlic and tomatoes added a great flavor.
chetopenguin
[email protected]This was a great recipe! The cauliflower was cooked perfectly and the garlic and tomatoes added a nice flavor.
Catren
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover cauliflower and it's also a healthy and delicious side dish.
sanjaya tamang
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish.
Bobby Shmurda
[email protected]I made this recipe for dinner last night and it was a hit! My husband and I both loved it. The cauliflower was cooked perfectly and the garlic and tomatoes added a great flavor.
Carolyn Wilson
[email protected]This was a great recipe! The cauliflower was cooked perfectly and the garlic and tomatoes added a nice flavor.
Firuz Arman
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover cauliflower and it's also a healthy and delicious side dish.
John Ndegwa
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious side dish.
Usman UsmanGujjar
[email protected]I made this recipe for dinner last night and it was a hit! My husband and I both loved it. The cauliflower was cooked perfectly and the garlic and tomatoes added a great flavor.
Hameed sial
[email protected]This was a great recipe! The cauliflower was cooked perfectly and the garlic and tomatoes added a nice flavor.
Christopher Shelby
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover cauliflower and it's also a healthy and delicious side dish.
Bimal Magar
[email protected]This recipe was delicious! I made it for my family and everyone loved it. The cauliflower was cooked perfectly and the garlic and tomatoes added a great flavor.